Issue 1c 19/06/2019
13
TIPS FOR EFFICIENT HOB USE
Do not operate the hob for an
extended time without a pan on
the hotplate (fig. 13).
Fig. 13
Use pans with flat bottoms (fig.
14). Uneven or thin bottomed
pans will waste energy, are slow
to
cook,
can
rock
and
overbalance.
Fig. 14
Use pans that are the same size
or slightly larger than the
hotplate (fig. 15). Smaller pans
waste energy and oversized
pans (>50mm over hang) can
overheat the hob and cause
cracks and damage.
Fig. 15
Ensure pan base is dry and
avoid placing wet lids on
hotplates (fig. 16).
Fig. 16
Summary of Contents for KH-M28RC-E1DKH
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