Issue 2 28/09/2021
8
7.
Chop to the desired consistency
–
see step 7 onwards under
‘basic operation’.
Note:
•
Do not run the chopper empty (without the blade covered by
food).
•
If using to chop fruit and vegetables, remove the skins, peel
or stones and cut into small pieces before chopping. It may
be necessary to add some water when chopping vegetables
or fruit.
•
If using to chop meat, cut the meat into small pieces before
chopping and do not add more than 200g to the chopping
bowl.
Fig. 4 Fig. 5
Fig. 6
Fig. 7
Summary of Contents for HB951H6
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