Cookshack Fast Eddy's Oven FEC500 Operator'S Manual Download Page 6

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Fast Eddy’s Model FEC500 

Ver. 06.2 

IQ4 CONTROLLER OPERATION 

Directions for using the Controller 

 

1.   Turn Master Switch ON. 

2.  Set cooking time by pressing and holding the COOK TIME 

button while using the ADJUST TIME OR TEMP buttons 
to change settings 

3.  Set cooking temperature by pressing and holding the 

COOK TEMP button while using the ADJUST TIME OR 
TEMP buttons to change settings.. 

4.  Set holding temperature by pressing and holding the 

HOLD TEMP button while using the ADJUST TIME OR 
TEMP buttons to change settings 

5.  Press START.  

 

 
The IQ controller is equipped with two 

preset buttons

 for easy selection of common settings when using the 

Cook Mode only. Pressing the button marked Ribs/Chickens will make the following settings: 

Cook Temp  225°F 
Cook Time  3 hours 
Hold Temp  140°F 
Pressing the button marked Briskets will make the following settings: 
Cook Temp  225°F 
Cook Time  12 hours 
Hold Temp  140°F 
Once one of these preset buttons has been pushed you may start a Cook cycle using these settings by simply 

pressing Start. 

The oven temperature displayed while the oven is running is the actual air temperature inside the oven. In order 

to see the set cooking temperature or holding temperature, briefly press the corresponding button.  

The IQ controller is equipped with a power backup system to prevent your Smoker from ‘forgetting’ the setting  

in the case of a power failure. The IQ will wait out power failures of up to 2 minutes and resume normal cook-
ing. This backup system means that turning off the Master Switch will not cause the IQ to forget its current in-
structions for up to 2 minutes. The

 reset button

 may be used to clear these current instructions and cause the IQ 

to start over from the beginning. 

Recommended cooking times and temperatures are based on full loads with no holding cycle. Larger or smaller 

loads or the addition of holding time may require adjustment of cooking time and temperature. 

When you think the product is finished, turn the switch to the OFF position. Wait ten minutes before opening the 

oven door to check the product for doneness. When the product is done to your satisfaction, remove from the 
smoker. 

Summary of Contents for Fast Eddy's Oven FEC500

Page 1: ...1 800 423 0698 www cookshack com info cookshack com Fast Eddy s Model FEC500 1 Ver 06 2 Cookshack Inc Operator s Manual Model FEC500 Fast Eddy s Oven Version 06 2 Serial No...

Page 2: ...rs and staff You must observe safe operating practices when using the smoker Cookshack Inc assumes no responsibility for results of careless and dangerous operation of Cookshack smokers or other produ...

Page 3: ...TALLATION INSTRUCTIONS 4 EXHAUST SYSTEMS 5 OPERATING INSTRUCTIONS 6 IQ4 CONTROLLER OPERATIONS 6 SHUT DOWN PROCEDURES 6 LOADING INSTRUCTIONS 7 CAPACITY 7 SHUTDOWN PROCEDURES 7 SAFETY REQUIREMENTS 7 ELE...

Page 4: ...nel are instructed on the proper use of the oven INSTALLATION INSTRUCTIONS Stationary installation should be on a level surface that can support a minimum weight of 2000 pounds Visually inspect the co...

Page 5: ...ation It is your responsibility to maintain essential combustion air at all times during operation of unit IMPORTANT READ CAREFULLY Positive Air Flow through the air shutter on the burner must be main...

Page 6: ...n pushed you may start a Cook cycle using these settings by simply pressing Start The oven temperature displayed while the oven is running is the actual air temperature inside the oven In order to see...

Page 7: ...eposition product if necessary CAPACITY Pork Butt 500 lbs Brisket 500 lbs Ribs 60 slabs 210 lbs 90 slabs 225 lbs of St Louis or baby backs Chickens 60 SHUT DOWN PROCEDURE Turn the thermostat to the OF...

Page 8: ...very 1 2 weeks Oil the fan motors with 2 3 drops of 3 in 1 oil every 6 months Lubricate chain every 6 months Check chain tension and belt tension every 6 months Oil auger motors and draft fans with 3...

Page 9: ...r or replacement of the defective merchandise prior to attempting or contracting for repair of the oven See Appendix B for additional information regard ing this procedure 4 The Limited Warranty shall...

Page 10: ...sk of any loss or damage that occurs during transit due to improper packaging of the merchandise being returned 4 Using a permanent magic marker clearly write the RMA number on the outside of the pack...

Page 11: ...the ease in serviceability Cookshack does not have National Service Companies to repair their equipment This al lows each restaurant to use the service company of their choice If your unit needs repa...

Page 12: ...1 800 423 0698 www cookshack com info cookshack com Fast Eddy s Model FEC500 12 Ver 06 2 APPENDIX D Electrical Wiring Diagram...

Page 13: ...1 800 423 0698 www cookshack com info cookshack com Fast Eddy s Model FEC500 13 Ver 06 2 APPENDIX E Fast Eddy s by Cookshack Model FEC500...

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