4
4
Environmentally-friendly disposal
Dispose of packaging in an environmentally-friendly manner.
The directive gives a framework for the collection and recycling
of old appliances, which is valid across the EU.
Your new appliance
In this section you will find information on the appliance, the
operating modes and the accessories.
Control panel
Press the retractable operating knob to pop it in or out.
Operating modes
Shelf heights
The cooking compartment has four shelf heights. The shelf
heights are counted from the bottom up.
Do not use shelf height 2 when baking and roasting with
3
Hot
air. This will adversely affect air circulation and your baking and
roasting results will not be as good.
Accessories
The following accessories are supplied with your appliance:
This appliance is labelled in accordance with European
Directive 2002/96/EC on Waste Electrical and Electronic
Equipment
WEEE.
Operating mode
Application
3
Hot air
for baking and roasting on one or two levels.
A
Defrost
For gentle defrosting of pieces of meat, bread and delicate pastries (e.g. cream gateau)
%
Top/bottom heat
For baking and roasting on one level. Especially suitable for cakes with moist toppings
(e.g. cheesecake)
0
Circotherm intensive
for frozen convenience products and for meals that require a lot of heat from underneath
(see section: Baking)
$
Bottom heating
for food and baked goods that require more browning or a crust on the underside. Only
activate bottom heat for a short while at the end of the baking time.
4
All-round grilling
For poultry and larger pieces of meat.
+
Full-surface grill
For flat, small items for grilling (e.g. steaks, sausages)
(
Centre-area grill
For small amounts of flat, small items for grilling (e.g. steaks, bread)
\
Light
Provides assistance when maintaining and cleaning the cooking compartment
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Aluminium baking tray
for baking tray bakes and small
pastries
Enamelled universal pan
for baking moist cakes, roasting,
grilling and collecting dripping
liquids
Stepped wire shelf
for baking in baking tins, roasting
in roasting dishes and grilling
Summary of Contents for CF231250
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