Commercial Pro CPPGM1 Instruction Manual Download Page 13

Page 13

Troubleshooting

ISSUE

CAUSE

SOLUTION

Grill not working

Power supply

Check power source

Power switch has not been turned 

on

Check that the unit is correctly 

plugged in and turned on

Plug/cord, set or external wiring is 

damaged

Call for service

Internal wiring fault

Call for service

Indicator light is on, but unit is not 

heating up

Faulty elements

Call for service

Operation of thermostat

All thermostats are not turned on

Ensure thermostat is set correctly 

and ensure that dial is not 

spinning on the thermostat, giving 

the wrong reading

Faulty thermostat

Call for service

Indicator light is not on, but the 

unit 

IS

 heating up

The indicator bulb has burned out Call for service. Replace the 

indicator light

The unit has not been turned on

Turn on and adjust the settings

Cooking surface is heating up 

slowly

Carbon build up

Ensure that the plates are kept 

clean and free from carbon build 

up/debris

Thermostat setting

Ensure thermostat is set correctly 

and ensure that dial is not 

spinning on the thermostat, giving 

the wrong reading

Faulty elements

Call for service

Food sticking

Carbon build up

Ensure that the plates are kept 

clean and free from carbon build 

up/debris

Not seasoned

Season grill, see opertion section

If problems persist and the assigned solution does not remedy the issue, please call our Service 

Department at: 866-299-8625.

Summary of Contents for CPPGM1

Page 1: ...M1 Serial CPSGM1 CPPGM1 For Service on Your Grill Call the Service Department at Phone 800 347 5423 Or 866 298 625 and ask for contact information for your local service company This manual contains i...

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Page 5: ...0 OPERATING INSTRUCTIONS 11 CLEANING INSTRUCTIONS 12 TROUBLESHOOTING 13 LIMITED ELECTRIC COUNTERTOP PANINI OR SANDWICH GRILL WARRANTY 14 2153 DRYDEN RD DAYTON OH 45439 PHONE 937 299 5493 TOLL FREE 800...

Page 6: ...ry circumstance or environment in which its equipment will be operated It is the responsibility of the owner and the operator to remain alert to any hazards posed by the function of this equipment If...

Page 7: ...warnings attached to it NOTE The grill plate surfaces and outside covering containment unit may become HOT after use Use caution when touching the unit INSPECT CONTENTS IMMEDIATELY AND FILE CLAIM WITH...

Page 8: ...requirements for installation of equipment Therefore installation should comply with all local codes 6 Model CPPGS1 CPPGM1 CPSGS1 CPSGM1 These Panini Sandwich grill is wired to use with a standard 12...

Page 9: ...nto the runners below the elements and place into the rack Once in position the waste tray will catch any food product crumbs grease or drippings COMMISSIONING Commissioning of your new grill is of th...

Page 10: ...electrical shock or injury Do not use outdoors Do not let power cord or the extension cord hang over edge of table or counter or to touch hot surfaces Do not place on or near a hot gas or electric bur...

Page 11: ...face This film should remain on the hot grill for 30 minutes 3 Remove the excess oil fat and wipe clean The grill surface will be HOT 4 Apply another film of cooking oil or fat over the hot cooking su...

Page 12: ...d for the scrapings If there is an accumulation of burned fat and food the grill should be thoroughly scoured and re seasoned Use pumice or grill stone while the grill is warm to remove excess fat and...

Page 13: ...ervice Indicator light is not on but the unit IS heating up The indicator bulb has burned out Call for service Replace the indicator light The unit has not been turned on Turn on and adjust the settin...

Page 14: ...SHALL WE BE LIABLE FOR INCIDENTAL OR CONSEQUENTIAL DAMAGES TO BUYER OR ANY THIRD PARTY INCLUDING WITHOUT LIMITATION LOSS OF PROPERTY PERSONAL INJURY LOSS OF BUSINESS OR PROFITS OR OTHER ECONOMIC LOSS...

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