Electric Induction hobs Chef’sEH-DIH888/ EH-DIH888P
Fig. 7: Residual heat warning aftercooking
The residual heat indication of each cooking zone remains activated until the
calculated temperature is lower than + 60°C.
9. Automatic safety off ( inductioncooking)
For each activated cooking zone a max. operating time is defined in case the user
forget.The max.operating time is depending on the selected cooking stage (see below
table). After the expiration of the max.operating time the cooking zone is automatically
switchedoff.
Each actuation of the cooking zone status (changing the cooking level etc.) resets
the count-down timer to the initial startingvalue.
Timer settings takes priority vs. operating time limitations for high cooking stage
setting, i.e. the cooking zone is deactivated, when the timer has expired and not when
this is requested by the automatic switch-off (e.g. timer 90 minutes to cooking stage9).
Power
Level
PowerPercent
Power
Operation timelimitation
[min]
P
100.0%
3700
10
9
75.6%
2200
90
8
66.5%
1800
108
7
52.5%
1575
138
6
41.0%
1230
138
5
30.0%
900
210
4
21.0%
630
258
3
12.5%
375
318
2
7.0%
210
402
1
3.0%
90
516
Warm1
1.5%
80
480
Warm2
1.0%
70
480
Warm3
0.5%
60
480
Table 1: Table of working hour limitation (Automatic safetyoff)
