Optional Exhaust Fan
12" diameter exhaust fan constructed for moisture laden air or other air stream
contaminants. 500 CFM @ .5" static pressure. 1/4 HP, 1725 RPM.
Racks
Customized to hold your specific items. Standard bakery racks include utensil basket
with hold-down lid and bun/sheet pan insert designed to hold ten pans, constructed
of STAINLESS STEEL rod, mig-welded.
Connections
Water Inlet: 120 °F, 1" NPT
Water Drain and Overflow: 1-1/4" NPT
Electrical: Two point connection through knock out on electrical enclosure.
Steam Heating Option: 1/2" NPT
Natural or Propane Gas Heating Option: 1/2" NPT
Weight
Crated: 2,000 lbs.
Uncrated: 1,600 lbs.
NOTE: All weights are approximate. Weights will vary depending on the number
of options included with the machine.
Services
120 Volt -1 phase, 5 running amps, 15 amp service, plus one of the following:
Champion Industries, Inc.
P. O. Box 4149, Winston-Salem, NC 27115
Tel: 336/661/1556 Fax: 336/661-1979
www.championindustries.com
2674 N. Service Road,
Jordan Station, Ontario, Canada L0R 1S0
Tel: 905/562-4195 Fax: 905/562-4618
(1M) 1/06 Printed in U.S.A.
SPECIFICATIONS
MODEL
S
D-
36
POT, PAN &
UTENSIL WASHER
480 Volt
3 phase
240 Volt
3 phase
208 Volt
3 phase
1 Steam Supply: Consumption: 160 lbs./hr. @ 15 psi minimum
2 Gas Supply: Consumption:
114,000 BTU/hr. @ 1/2 lb. pressure maximum
Elec. Spec.
Running Amps
Certifications
UL and UL Sanitation Listed (all). CUL Listed (electric and steam only).
Steam Wash
1
Steam Booster
Infrared Gas Wash
2
Infrared Gas Booster
Electric Wash
Electric Booster
138
126
63
38
36
18
38
36
18
