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14
Double and Oval Radiant Zones
The heating element is formed of a coil of resistant material
which reaches the working temperature quickly.
Operation of the cooking zone is controlled by a continuous
energy regulator from “1” to “12” (maximum temperature)
(fig. 13).
To turn on both zones of the double element, turn the double
element knob fully clockwise to the position .
To reduce the heat of the full double element, turn its knob
anticlockwise to setting 12 or lower.
Adjust the heat during cooking as necessary.
Note:
if you leave the knob at the position, the full double
element will remain at the highest heat setting.
To
return to using only the inner zone of the double
element
, first turn the knob to the (off) position (you should
feel a click) and then clockwise to a setting from 1 to 12.
Fig. 13
Fig. 14
Fig. 15
Second
element
Second
element
Summary of Contents for RC 9621 Series
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