15
Before you begin cleaning make sure that the hob is switched off.
Remove spillages and other types of incrustations.
Dust or food particles can be removed with a damp cloth.
If you use a detergent, please make sure that it is not abrasive or scouring. Abrasive
or scouring powders can damage the glass surface of the hob.
All traces of the cleaner have to be removed with a damp cloth.
Dust, fat and liquids from food that has boiled over must be removed as soon as
possible.
If they are allowed to harden they become increasingly difficult to remove.
This is especially true in the case of sugar/syrup mixtures which could
permanently pit the surface of the hob if left to burn on it.
If any of these products has melted on the ceramic surface, you should remove it
immediately (when the surface is still hot) by using a scraper to avoid any permanent
damage to the surface of the hob.
Avoid using any knife or sharp utensil as these may damage the ceramic surface.
Do not use steel wool or an abrasive sponge which could scratch the surface.
Cleaning Your Hob
Figure 13
Summary of Contents for CD 66
Page 16: ...1101406 5 Ceramic Hobs...
