Cavavin V-041WDZ, Instruction Manual

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Installation
IMPORTANT : All models without front venting (air opening) are strictly for free standing only.
FREESTANDING MODEL
Freestanding installation only.
Any built in voids the warranty
BUILT-IN MODELS
Built-in or Freestanding installation
V-265WSZ
V-028WDZ
V-048WSZ
V-041WDZ
V-050BVC
V-163WSZ
V-153WDZ
V-87WBVC
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Read the instruction manual.
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Unpack and remove all of the protection and adhesive strips from the packaging around and inside the wine
cellar.
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The wine cellar must be positioned such that the plug is accessible. Release the power cord. Move your wine
cellar to its final location. The wine cellar should be installed in a suitable place where the compressor will not
be subject to physical contact.
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Leveling your wine cellar: Units must be leveled BEFORE loading your wines. The unit is equipped with 4
adjustable feet to facilitate easy leveling. It’s recommended that you tighten the back feet to the maximum and
adjust the front feet to level the unit.
Built-in Instructions
Model V-265WSZ is for freestanding installation only.
Any built in voids the warranty
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Cavavin “built-in” wine cellars and beverage centers are front venting but are not designed to be fully
integrated behind a joinery door.
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Please follow the installation diagram when installing a built-in unit. No less than the minimum installation
dimension or it will affect the venting of cellar.
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Cavavin built-in units draw air from right of ventilation frame and expel through left of ventilation frame under
the front door.
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Cavavin “built-in” wine cellars and beverage centers have a power switch located on the control panel so
power point location is not critical.
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The unit requires a standard 120 volt power point.
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The power cord is 2 m in length and is fixed on the right side at the back when looking from front of cabinet.
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As with most appliances of today, the wine cellar has sensitive electronic components which are susceptible
to damage through lightning and electricity supply faults. It is therefore advised to use a power surge protector
to avoid problems of this nature.
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Air vent on door must be provided for any Cavavin built-in wine unit when a wood door is installed in front of
the unit.
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In hot climate zone, an air vent or grid, with a minimum ventilation size of 200mm x 40mm MUST be cut out at
the rear top of the back partitioning or at the top of either side of the partitioning, allowing cool fresh air full
access to flow into the 30mm gap located at the rear of the cabinet. This air vent or grid must not be opened
on the same side as other appliances such as ovens or an area that is sealed and without access to fresh cool
air. Failing to comply with the above specifications could result in WARRANTY void.