Instruction manual C2236
16
Please keep this instruction manual for future reference
CLEANING AND MAINTENANCE
- Before starting to clean your oven, be sure that all control buttons are off and your appliance is cool. Unplug the appliance.
- Do not use cleaning materials containing particles that may scratch the enamelled and painted parts of your oven. Use
non-abrasive cleaning products only.
- Do not use caustic creams, abrasive cleaning powders, rough wire wool or hard tools an they may damage the surface.
- If excess liquids spill onto the oven if may burn and cause permanent damage to the product. Immediately clean up the
spilt liquids.
Do not use steam cleaners for cleaning the oven.
Cleaning the interior of the oven
- Make sure to unplug the oven before starting to clean it.
- To achieve the best results clean the interior while the oven is slightly warm.
- Wipe your oven with a soft, damp cloth with soapy water after each use. Then wipe it again, this time with a wet cloth,
and wipe it dry.
Replacing the oven lamp
- The change of oven lamp must be done by an authorised technician.
- The rating of the bulb should be 230V, 25W, Type E14, T300.
- Before changing the lamp, the oven should be switched off and it should be cool.
- The lamp design is specific for the use in a household cooking appliance and it is not suitable for light a room.
TROUBLESHOOTING
The oven does not operate
Check it is switched on at the mains
There has been a power cut
The time is not set
The oven does not heat
The thermostat is not turned to a temperature
The interior lamp does not light
Check the product is connected to the electrical supply and
is switched on
Replace the bulb
Lower and upper parts of the oven are not cooking evenly
Control the shelf location, cooking period and temperatures
according to the manual
If you still experience any problems wit your appliance please contact Caple Service on 0117 938 7420
or email [email protected]
