OVEN LIGHT - SPIT ROASTER
This knob is used to switch on the oven interior light and the spit
roaster (on models so equipped).
VENTILATED VERSION
Our 90cm gas ovens, the first of their kind, also have the various
functions in the ventilated version. By turning on the ventilator
alone, cold air (room temperature) circulates inside the oven thus
helping to rapidly thaw frozen foods. The ventilator function turned
on together with the strong heat coming from the bottom burner
makes it possible to cook foods more evenly and delicately than
with the bottom burner alone. Cooking is faster than in a
traditional oven. The system is suitable for cooking foods of
different types (fish, meat etc) on a number of levels. Pre-heating
is not needed with this function, but for cakes it is in any case
preferable.
DEFROSTING
By selecting one of the fan cooking functions and setting the
thermostat to zero, the fan allows cold air to circulate inside the
oven. In this way frozen food can be rapidly defrosted.
VENTILATED ELECTRIC GRILL
Double top heating element with fan (large area grill).Thermostat setting from 1 to
max.
VENTILATED GAS GRILL
Gas grill with ventilator (can also be used with door shut)
