DESCRIPTION OF THE FRONT CONTROL PANEL GAS OVEN
WITH ELECTRIC GRILL CONTROLS
1. Gas oven temperature control
2. Grill, spit roaster and oven light knob
3. Gas oven indicator light
4. Mechanical timer
5. Grill indicator light
OVEN TEMPERATURE CONTROL
The temperature control knob serves to set the desired oven temperature and is equipped with a
safety valve. When the oven is in operation the green light is illuminated.
The minimum position corresponds to an oven
temperature of 130°C. The control knob has stop
in the minimum position.
The “max” position corresponds to an oven temperature of 250°C, and is obtained when the knob
is turned fully anticlockwise. To light the burner, push in the temperature control knob and turn it
anticlockwise to the desired temperature.
Hold the knob pressed in for 5- 10 seconds. The burner will be ignited electrically, and the safety
valve temperature sensor will heat up thereby allowing gas to continue to flow to the burner.
Do not operate the ignition for longer than 15 seconds. If the burner fails to ignite, leave the door
open for at least one minute, then try again.
If the electrical ignition fails to produce a spark, hold a lit taper or match near the burner inspection
hole and press and hold the temperature
control knob in the “max” position for 5 to 10 seconds.
