Candy FIDC B100, User Instructions

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EN 14
Waste management and environmental protection
This appliance is labelled in
accordance with European Di-
rective 2012/19/EU regarding
electric and electronic appli-
ances (WEEE). The WEEE con-
tain both polluting substances
(that can have a negative ef -
fect on the environment) and base elements
(that can be reused). It is important that the
WEEE undergo specific treatments to cor-
rectly remove and dispose of the pollutants
and recover all the materials. Individuals can
play an important role in ensuring that the
WEEE do not become an environmental prob-
lem; it is essential to follow a few basic rules:
- the WEEE should not be treated as domestic
waste;
- the WEEE should be taken to dedicated col-
lection areas managed by the town council or a
registered company.
In many countries, domestic collections may
be available for large WEEEs. When you buy a
new appliance, the old one can be returned to
the vendor who must accept it free of charge
as a one-off, as long as the appliance is of an
equivalent type and has the same functions as
the purchased appliance.
Troubleshooting
Problem Possible cause Solution
the oven does not heat
up
The clock is not set Set the clock
The oven does not
heat up
A cooking function and temperature has
not been set
Ensure that the necessary settings
are correct
No reaction of the
touch user interface
Steam and condensation on the user in -
terface panel
Clean with a microfiber cloth the
user interface panel to remove the
condensation layer
SAVING AND RESPECTING THE ENVIRON-
MENT
Where possible, avoid pre-heating the oven
and always try to fill it. Open the oven door as
infrequently as possible, because heat from
the cavity disperses every time it is opened.
For a significant energy saving, switch off the
oven between 5 and 10 minutes before the
planned end of the cooking time, and use the
residual heat that the oven continues to gen -
erate. Keep the seals clean and in order, to
avoid any heat dispersal outside of the cavity.
If you have an electric contract with an hour-
ly tariff, the “delayed cooking” programme
makes energy saving more simple, moving the
cooking process to start at the reduced tariff
time slot.