14
A-10
Frozen vegetable
200g
300g
400g
500g
600g
A-11
Rice
150g
300g
450g
600g
A-12
Spaghetti/Pasta
100g
200g
300g
A-13
Frozen dinner/meal
250g
500g
A-14
Autoclean/(performance would be the water drop full of the inside of the cavity)
The result of auto cooking depends on factors such as the shape and the size of food,
your personal preferences as to the doneness of certain foods and even how well you
happen to place foods in the oven. If you find the result at ay rate not quite
satisfactory, please adjust the cooking time a little bit accordingly.
CLEANING AND CARE
1. Turn off the oven and unplug the power cord from the wall when cleaning.
2. Keep the inside of the oven clean. When food splatters or spilled liquids adhere to
oven walls, wipe with a damp cloth. Mild detergents may be used if the oven gets
very dirty. Avoid using spray or other harsh cleaners. They may stain, streak or dull
the door surface.
3. The outside of the oven should be cleaned with a damp cloth. To prevent damage to
the operating parts inside the oven, water should not be allowed to seep into the
ventilation openings.
4. Wipe the door and window on both sides, the door seals and adjacent parts
frequently with a damp cloth to remove any spills or spatters. Do not use abrasive
cleaner.
5. A steam cleaner is not be used.
6. Do not allow the control panel to become wet. Clean with a soft, damp cloth. When
cleaning the control panel, leave oven door open to prevent oven from accidentally
turning on.
7. If steam accumulates inside or around the outside of the oven door, wipe with a soft