-
Always attach kneading disc in the bowl before feeding food.
-
Standard kneading period: 30-180 sec.
Emulsifying plate Assembly
1.
Position Driver on motor base.
2.
Position processing bowl into the Driver and turn clockwise to seat firmly on motor base.
3.
Place blade adaptor onto the Driver.
4.
Place Emulsifying plate onto the blade adaptor.
5.
Turn the Emulsifying plate to the right position.
6.
Place cover on bowl, turn clockwise until cover locks on bowl.
7.
Place pusher into feeding chute
Processed Food
Measurement
per batch
Time per
batch
Egg 2~5pcs
30~70sec
Cheese 125~350ml
20sec
Notes (Emulsifying Disc):
-
Emulsifying Disc can be used to mix cheese and egg, to make mayonnaise and pudding rapidly.
-
Do not use Emulsifying Disc to knead flour.
Slicing blade, Coarse grating blade, Fine grating blade Assembly
1.
Position Driver on motor base.
2.
Position processing bowl into the Driver and turn clockwise to seat firmly on motor base.
3.
Install desired blade onto the blade holder.
4.
Place blade holder onto the Driver.
5.
Place cover on bowl
6.
Turn cover clockwise until cover interlocks on bowl.
7.
Put food into the feeding chute.
8.
Use pusher to push the food down for processing.
Notes:
-
Choose desired disc according to the processed food and desired shape of food.
-
Push softly when feeding food.
-
Pre-cutting food into smaller pieces according to the diameter of feeding tube.
-
Feed gradually for better effect. When cutting soft food, choose lower speed to avoid the food turning soupy. If
large quantity food needs to be cut, please cut it for several batches. 1200ml for one batch.
HOW TO DISASSEMBLE
1.
Remove pusher. Turn cover counterclockwise, lift and remove.
