Cadel WALL 9 kW, Installation, Use And Maintenance Manual

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WALL - SMALL - STYLE
EN
Fig. 37 - Ash tray box cleaning Fig. 38 - Burning pot box cleaning Fig. 39 - Cleaning with a brush
• Clean and drain away the burning pot box and ash tray box from ash which has accumulated in its inner (see
Fig. 37 page 28 and Fig. 38 page 28 ).
• Clean also the hole for pellet drop with a brush (see Fig. 39 page 28 ).
• The ash remains must be poured in a metal container with a sealed lid and this container must never get in
touch with combustible materials (for example put on a wooden floor), as the inner ash keeps the embers
firing for a long time.
• Only when the embers are off the ash coul be poured in the organic waste.
• Pay attention if the flame becomes red colured, if it is weak or if black smoke creates in the inner: in this case
the burning pot is encrusted and needs to be cleaned. If it is broken, it must be replaced.
14.3 HOPPER AND AUGER CLEANING
Per each pellets supply, check the probable presence of meal, sawdust and other remanins on the hopper
bottom. If present, they must be removed with the aid of a vacuum cleaner (see Fig. 40 page 28 ).
Fig. 40 - Hopper and auger cleaning
The hand rejector grid must not ever be removed fron its housing. Clean the hopper bottom
and the visible part of the auger exclusively as shown in the picture (see Fig. 40 page 28 ).
14.4 FUME CHAMBER CLEANING
Every 4/8 weeks the fume chamber cleaning must be executed.
• Remove the left front panel, see PANELS ASSEMBLY (WALL - SMALL MODEL) page 18 or PANELS ASSEMBLY
(STYLE MODEL) page 19 .
Fig. 41 - Heat protection panel removing Fig. 42 - Inspection panel removing