24
WARNING
WARNING
INCOMING WATER
The bottom of the appliance contains
two meters of pipe with a tee for
connecting to the oven water supply
(including mechanical filter and fitting
(3/4") with non- return valve).
A shut-off valve should be positioned
between the water mains and the
appliance.
Use the set of new connections supplied
with the appliance for the connection to
the
water mains. Connections that have
already been used must not be used
again.
The
equipment must be installed
with adequate backflow
protection to comply with
applicable federal, state and
local codes.
INLET WATER
CHARACTERISTICS
Any damage caused by using
water with parameters that do
not correspond to what is specified in
this section is not covered by the
warranty.
The water supply must:
-
have a maximum temperature of 86 °F
(30 °C);
-
be drinkable;
-
be pressured at between 22 and 87 psi
(150-600 kPa).
If water pressure at the inlet
is less than the minimum
specified value (22 psi - 1.50
bar) a pump (minimum water flow
rate 1.32 gpm (300 l/h)) is required.
The ovens have a built-in pressure
reducer.
If water conductivity is greater than
150
µ
S/cm a water treatment for
steam production is required.
Damage caused by limescale or other
chemical agents is not covered by the
warranty.
CHLORAMINE:
The water supplied to the
oven must be free from
chloramine or with levels not
exceeding 0,1 ppm (mg/L).
Notice: any damage caused by
chloramine within the water is
not covered by this warranty.
*
For further details go to the "Warranty" section of the www.unox.com website
Summary of Contents for BAKERLUX SHOP.Pro XAKPT-08HS-C
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