Installation
!
Before operating your new appliance please read
this instruction booklet carefully. It contains important
information concerning the safe operation, installation
and maintenance of the appliance.
!
Please keep these operating instructions for future
reference. Pass them on to any new owners of the
appliance.
Positioning
!
Keep all packaging material out of the reach of
children. It may present a choking or suffocation
hazard (see Precautions and tips).
!
The appliance must be installed by a qualified
professional in accordance with the instructions
provided. Incorrect installation may cause harm to
people and animals or may damage property.
Built-in appliance
Use a suitable cabinet to ensure that the appliance
functions properly.
• The supporting surface must be heat-resistant up to
a temperature of approximately 100°C.
• If the appliance is to be installed above an oven, the
oven must be equipped with a forced ventilation
cooling system.
• Avoid installing the hob above a dishwasher: if this
cannot be avoided, place a waterproof separation
device between the two appliances.
• Depending on the hob you want to install, the
cabinet must have the following dimensions (see
figure):
560
+/- 1
490
+/- 1
60
580
51
0
Ventilation
To allow adequate ventilation and to avoid overheating of
the surrounding surfaces the hob should be positioned as
follows:
• At a minimum distance of 40 mm from the
back
panel.
• So that a minimum distance of 20 mm is maintained
between the installation cavity and the cabinet un-
derneath.
• Kitchen cabinets adjacent to the appliance and taller
than the top of the hob must be at least 600 mm from
the edge of the hob.
mm
5
min. 20 mm
min. 20 mm
min. 40 mm
COMPARTMENT
mm
5
min. 40 mm
FAN-ASSISTED
OVEN
