Bush AE56SS Operating & Installation Instructions Manual Download Page 11

11

Customer Helpline 

0845 600 4632

Cleaning and maintenance  

Customer Helpline 

0845 600 4632

Routine checks

Periodically inspect the electrical connections 

1. 

to make sure there are no signs of wear.

In the event of any abnormality, contact an 

2. 

authorised service agent to carry out repairs.

IMPORTANT - 

before transporting the appliance 

make sure the appliance has been disconnected 
from the electrical supply.

Remove all accessories, pan supports, oven 

1. 

trays and all other items which may become 
loose during transit. 

Tape the oven door closed to prevent it 

2. 

opening.

Where possible, reuse the original packaging. If 

3. 

this is not available, protect the appliance from 
damage using suitable packaging materials..

Protect the external surfaces of the appliance 

4. 

using cardboard or paper. Particular attention 
should be paid to glass or painted surfaces. 

Cleaning and maintenance

Transporting the cooker

Summary of Contents for AE56SS

Page 1: ...ly before installing or using These instructions contain important information that will help you get the best from your appliance ensuring safe and correct installation use and maintenance If you nee...

Page 2: ...t height adjustment 7 Electrical connection 6 User Instructions 7 9 Using the hob 7 Using the oven and grill 8 Cleaning and Maintenance 10 11 Cleaning and maintenance 10 Transporting the cooker 11 Tro...

Page 3: ...ts Customer Helpline 0845 600 4632 1 Hot plate 2 Control panel 3 Oven door 4 Oven handle 5 Oven rack support 6 Oven rack 7 Tray with grid and handle set 8 Upper heating elements behind the plate 9 Ove...

Page 4: ...ntact your authorised service agent for replacement the cable tted to this appliance may not be replaced by an unauthorised person WARNING Whilst grilling the oven door must be closed WARNING This app...

Page 5: ...r suf cient ventilation and air circulation If tted the extractor fan must be at least 5 65cm above the hob If no fan is tted the minimum distance between the hob and any cabinet or other structure mu...

Page 6: ...05W F speci cation or better Suf cient electrical cable should be used to 6 allow the appliance to be withdrawn from the wall Make sure all electrical cabling is routed to 7 prevent trapping Make sure...

Page 7: ...urn the hot plate off rotate the control knob 5 to the 0 position NOTE The upper part of the hot plate is covered by a protective heat resistant material The rst time you use each hot plate turn the h...

Page 8: ...t will be turned on the heating elements and the thermostat light will come on again Performance tips Pre heat the oven for 10 minutes 1 After cooking turn the oven function control 2 knob and the the...

Page 9: ...st grilling and grilling over a larger area Use the oven function control as shown in 1 gure 7 page 8 to select the double grill function Use the thermostat control knob to set the 2 oven temperature...

Page 10: ...Always follow the cleaner manufacturer s instructions IMPORTANT Do not use abrasive cleaners or scouring pads as this may damage the enamel surfaces and shorten the life of the appliance Cleaning and...

Page 11: ...appliance has been disconnected from the electrical supply Remove all accessories pan supports oven 1 trays and all other items which may become loose during transit Tape the oven door closed to prev...

Page 12: ...sure oven door is closed Avoid opening frequently during cooking Oven light does not operate Lamp has failed Electrical supply is disconnected or switched off Replace lamp according to the instruction...

Page 13: ...indicates that this product may not be treated as household waste Instead it should be handed over to the applicable collection point for the recycling of electrical and electronic equipment By ensur...

Page 14: ...consumable items The product must be correctly installed and operated in accordance with the instructions contained in this manual It must be used solely for domestic purposes The guarantee will be re...

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