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INITIAL SET-UP

1.  Apply the four non-skid pads from the parts box to the bottom of the legs.

2.  Remove the drip tray assembly, drip tray bracket, and splash panel assembly from the parts box.

3.  Place a set of key holes in the drip tray bracket over the lower two screws in the panel below the hopper ac-

cess door; push down gently and tighten screws.

4.  Place the set of key holes in the splash panel over the upper two screws and position so the screws are 

between the holes.

ELECTRICAL REQUIREMENTS

WARNING

 - If the power cord is ever damaged, it must be replaced by the manufacturer or its service agent with 

a special cord available from the manufacturer or its service agent in order to avoid a hazard.

CAUTION

 - The dispenser must be disconnected from the power source until specified in 

Electrical Hook-Up.

The 120 volt version of this dispenser has an attached cordset.

Refer to the dispenser’s dataplate for exact voltage requirements.

ELECTRICAL HOOk-UP

CAUTION

 – Improper electrical installation will damage electronic components.

1.  An electrician must provide electrical service as specified.

2.  Using a voltmeter, check the voltage and color coding of each conductor at the electrical source.

3.  Open the front door of the dispenser and place the heater switch in the “OFF” (upper position).

4.  Connect the dispenser to the power source. 

5.  If plumbing is to be hooked-up later be sure the dispenser is disconnected from the power source. If plumb-

ing has been hooked-up, the dispenser is ready for 

Initial Fill & Heat.

PLUMBING REQUIREMENTS

This dispenser must be connected to a COLD WATER system with operating pressure between 20 and 100 psi 

(138 and 690 kPa). This water source must be capable of producing a minimum flow rate of 4.5 fl. oz. (133.1 

ml) per second.  A shut-off valve should be installed in the line before the dispenser.  Install a regulator in the 

line when pressure is greater than 100 psi (690 kPa) to reduce it to 50 psi (345 kPa).  The water inlet fitting is 
.38" (9.52 mm) flare.

NOTE

 - At least 18 inches (457 mm) of an FDA approved flexible beverage tubing, such as reinforced braided 

polyethylene or silicone, before the dispenser will facilitate movement to clean the countertop.  It can be purchased 

direct from Bunn-O-Matic (part number 32759.10--[See Illustrated Parts Catalog for complete part number]).  

Bunn-O-Matic does not recommend the use of a saddle valve to install the dispenser.  The size and shape of the 

hole made in the supply line by this type of device may restrict water flow.

PLUMBING HOOk-UP

1.  Flush the water line and securely attach it to the flare fitting on the bottom of the dispenser.

2.  Turn-on the water supply.

This equipment must be installed to comply with the Basic Plumbing Code of the Building 

Officials and Code Administrators International, Inc. (BOCA) and the Food Service Sanita-

tion Manual of the Food and Drug Administration (FDA). For models installed outside the 

U.S.A., you must comply with the applicable Plumbing/Sanitation Code for your area.

36526 102705

Summary of Contents for iMIX-3S

Page 1: ... IMIX 3S IMIX 5S 38526 0000C 09 07 2005 Bunn O Matic Corporation To obtain the Illustrated Parts Catalog visit the Bunn O Matic website at www bunn com This is absolutely FREE and the quickest way to obtain the catalog Contact Bunn O Matic Corporation at 1 800 286 6070 to obtain a paper copy of the required Illustrated Parts Catalog mailed via U S Postal Service ...

Page 2: ... by such individuals whether oral or written do not constitute warranties and should not be relied upon If BUNN determines in its sole discretion that the equipment does not conform to the warranty BUNN at its exclusive option while the equipment is under warranty shall either 1 provide at no charge replacement parts and or labor during the applicable parts and labor warranty periods specified abo...

Page 3: ...he Basic Plumbing Code of the Building Officials and Code Administrators International Inc BOCA and the Food Service Sanitation Manual of the Food and Drug Administration FDA For models installed outside the U S A comply with the applicable Plumbing SanitationCode USER NOTICES The notices on this dispenser should be kept in good condition Replace unreadable or damaged labels 00831 0000 00656 0000 ...

Page 4: ...er is disconnected from the power source If plumb ing has been hooked up the dispenser is ready for Initial Fill Heat PLUMBING REQUIREMENTS This dispenser must be connected to a COLD WATER system with operating pressure between 20 and 100 psi 138 and 690 kPa This water source must be capable of producing a minimum flow rate of 4 5 fl oz 133 1 ml per second A shut off valve should be installed in t...

Page 5: ...ry 5 seconds Once the cause of the refill error has been investigated see the troubleshooting guide in the Operating and Service Manual and cured the system can be reset by placing the Rinse Run switch in the programming center position momentarily RINSE TIMERS The dispenser is shipped from the factory with the rinse timers disabled To enable the rinse timers remove power from the dispenser remove...

Page 6: ...e rinse run switch to the run position after hopper motor speed adjustments are complete For IMIX 3S only 5 Once any of the three hopper motors has been programmed to the desired speed either or both of the other hopper motors can be set to the same speed as follows a Place the rinse run switch in the center program position b Press and hold the dispense switch that has been programmed for the cor...

Page 7: ...7 ELECTRICAL WIRING DIAGRAM IMIX 3S 36526 040706 LEFT LAMP RIGHT LAMP ...

Page 8: ...WHI GRN BLK BLU BLK WHI RED WHI BLK BLK WHI RED RED RED ORN YEL BLU BRN BLK BRN WHI RED WHI ORN WHI YEL WHI BLU GRN BLK RED WHI BLU RED BLK RED WHI WHI GRN BLU RED LAMP 1 BALLAST LAMP 2 BALLAST BLK BLK BLK BLK BLK BLK BLK BLK BRN BLK HOPPER 4 HOPPER 5 M M M SOL M SOL M SOL M SOL M SOL STATION 1 WHIPPER STATION 2 WHIPPER STATION 3 WHIPPER STATION 4 WHIPPER STATION 5 WHIPPER STATION 1 DISPENSE VALVE...

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