Page 5
10792 100807
PLUMBING REQUIREMENTS
This brewer must be connected to a cold water system with operating pressure between 30 (207 kPa) and 90
psi (620 kPa) from a
1
⁄
2
" or larger supply line. A shut-off valve should be installed in the line before the brewer.
Install a regulator in the line when pressure is greater than 90 psi(620 kPa) to reduce it to 50 psi (345 kPa). The
water inlet fitting is
1
⁄
4
" flare.
NOTE - Bunn-O-Matic recommends
1
⁄
4
" tubing for installations of less than 25 feet and
3
⁄
8
" for more than 25 feet
from the
1
⁄
2
" water supply line. A coil of tubing in the water line will facilitate moving the brewer to clean the
countertop. Bunn-O-Matic does not recommend the use of a saddle valve to install the brewer. The size and shape
of the hole made in the supply line by this type of device may restrict water flow.
This equipment must be installed to comply with the Basic Plumbing Code of the Building
Officials and Code Administrators International, Inc. (BOCA) and the Food Service Sanita-
tion Manual of the Food and Drug Administration (FDA). For models installed outside the
U.S.A., you must comply to the applicable Plumbing/Sanitation Code for your area.
Plumbing Hook-Up
1. Attach the female fitting from the short piece of tubing on the strainer assembly (supplied) to the water inlet
fitting on the rear of the brewer.
2. Flush the water line and securely attach it to the flare fitting on the strainer assembly.
3. Turn on the water supply.
