9
CARE AND MAINTENANCE
CAUTION:
Do not use boiling water because it may damage the plastic parts. In addition, never use a
sharp or metallic instrument to remove frost as it may damage the cooling system and will
void the warranty. We recommend using a plastic scraper.
Cleaning Your Unit
•
Turn the temperature control to "OFF", unplug the unit, and remove
all items
, shel
ves
, and tray.
•
Wash the inside surfaces with a warm water and baking soda solution. The solution should be
about 2 tablespoons of baking soda to a quart of water.
•
Wash the shelf and tray with a mild detergent solution.
•
The outside of the unit should be cleaned with mild detergent and warm water.
If rust appears on
the outside of the unit clean with WD40 or a stainless steel cleaner.
•
Wring excess water out of the sponge or cloth before cleaning the area of the controls, or any
electrical parts.
•
Wash the outside cabinet with warm water and mild liquid detergent. Rinse well and wipe dry with
a clean soft cloth.
CAUTION:
Failure to unplug the unit could result in electrical shock or personal injury.
Power Failure
Most power failures are corrected within a few hours and should not affect the temperature of your
unit if you minimize the number of times the door is opened. If the power is going to be off for a longer
period of time, you need to take the proper steps to protect your food.
Vacation Time
•
Short vacations:
Leave the unit operating during vacations of less than three weeks.
•
Long vacations:
If the appliance will not be used for several months, remove all food and
turn
unit off and unplug
the power cord. Clean and dry the interior thoroughly. To prevent odor and
mold growth, leave
the door open slightly: blocking it open if necessary.
Moving Your Unit
•
Remove all
of the items.
•
Securely tape down all loose items inside your unit.
•
Turn the leveling legs up to the base to avoid damage.
•
Be sure the unit stays secure in the upright position during transportation. Also protect the outside
of unit with a blanket, or similar item.
•
Tape the door shut.
Energy Saving Tips
•
If used indoors t
he unit should be located in the coolest area of the room, away from heat
producing appliances,
and out of the direct sunlight.
•
Let hot foods cool to room temperature before placing in the unit. Overloading the unit forces the
compressor to run longer.
•
Be sure to wrap foods properly, and wipe containers dry before placing them in the unit. This cuts
down on frost build-up inside the unit.
•
Unit storage bin should not be lined with aluminum foil, wax paper, or paper toweling. Liners
interfere with cold air circulation, making the unit less efficient.
•
Organize and label food to reduce door openings and extended searches. Remove as many
items as needed at one time, and close the door as soon as possible.
