English - 25
04
COOKW
ARE GUIDE
Cookware
Microwave-
safe
Comments
Metal
•
Dishes
✗
May cause arcing or fire.
•
Freezer bag twist
ties
✗
Paper
•
Plates, cups,
napkins and
Kitchen paper
✓
For short cooking times and warming. Also
to absorb excess moisture.
•
Recycled paper
✗
May cause arcing.
Plastic
•
Containers
✓
Particularly if heat-resistant thermoplastic.
Some other plastics may warp or discolour
at high temperatures. Do not use Melamine
plastic.
•
Cling film
✓
Can be used to retain moisture. Should not
touch the food. Take care when removing
the film as hot steam will escape.
•
Freezer bags
✓ ✗
Only if boilable or oven-proof. Should not be
airtight. Prick with a fork, if necessary.
Wax or grease-
proof paper
✓
Can be used to retain moisture and prevent
spattering.
✓
: Recommended
✓✗
: Use Caution
✗
: Unsafe
cooking guide
F : Frozen
C : Chilled
Recipe
Method
Power
Level
Timing
Stand
Time
1850 W 1500 W 1300 W
BREAD & PASTRIES
To Defrost
Vienna Baton
9” F
-
DEFROST
1
0’45”
0’50”
0’50”
5 mins
Vienna Baton
9” X 2 F
-
DEFROST
1
1’10”
1’15”
1’20”
5 mins
Gateaux, ind.
Slice F
Place on
plate
DEFROST
2
2’30”
2’40”
2’50”
5 mins
To warm
Quiche 11”
sliced 136 g
Place on
plate
DEFROST
1
3’00”
3’00”
3’00”
1 min
HIGH
0’40”
0’45”
0’50”
1 min
Mince pies ind.
X 2 F
Remove from
tin foil Place
on plate
HIGH
0’10”
0’15”
0’15”
1 min
Fruit pie F
Place on
plate
HIGH
0’40”
0’45”
0’45”
1 min
Croissant X 2 F Place on
plate
HIGH
0’05”
0’10”
0’10”
1 min
Pastry, baked
227 g C
Place on
plate
HIGH
0’45”
0’55”
1’00”
1 min
Chicken &
mushroom pie
X 2 C
Remove foil.
Place on
plate
HIGH
0’45”
0’55”
1’00”
1 min
Chicken &
mushroom
pie C
Place on
plate, remove
foil
HIGH
0’30”
0’40”
0’45”
1 min
(continued)
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