Brixton BQ-6385, Instruction Manual

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9
SAFETY TIPS:
• Always check for leakage every time you replace the gas cylinder.
• Always check all connections for leakage before each use.
• Use long barbecue tools to prevent burns.
• In case grease or hot objects drop from the barbecue on the gas
tap, pressure regulator, hose or any other part that contains gas,
immediately shut off the gas supply.
• Do not remove the drip tray before the barbecue has not sufficiently
cooled down.
• Close all control knobs and the gas tap of the gas cylinder when not
using the barbecue
• Push the barbecue forward when moving, never pull it.
• A disconnected gas cylinder being stored or moved must be equipped
with a protective cover. Do not store a gas cylinder in confined spaces
such as a carport, covered patio, veranda, garage or other structures.
• Never leave a gas cylinder behind in a vehicle or boat that can get
overheated by the sun.
• Do not store the gas cylinder in or near a place where children play.
FINAL CHECKLIST BEFORE MOUNTING
• There is an open space of at least 100 cm between combustible
substances and the sides and rear of this grill.
• There are no unprotected combustible substances above the grill.
• All internal packing materials are removed.
• The burners fit well on the openings.
• The knobs can rotate freely.
• The device has been checked and is free of leakage.
• The user knows the location of the gas tap.
BARBECUE IGNITION INSTRUCTIONS
WARNING: IMPORTANT! BEFORE IGNITING
Check the gas supply hose before turning the gas “ON”. In case of visible
damage or rips, the hose must be replaced before use. The new gas supply
hose must be according national regulations.
VERY IMPORTANT: ALWAYS INSPECT THE HOSE BEFORE EACH
USE OF THIS BARBECUE.
IGNITING THE MAIN BURNERS OF THE BARBECUE:
1. Read all instructions before igniting the burners.
2. Turn all knobs to “OFF” and open the gas tap of the gas cylinder. Keep
your face and body as far as possible from the barbecue when igniting it.
3. Press and turn the control knobs slowly to the position. The
built-in igniter clicks and simultaneously ignites the pilot flame and
burner. If the burner does not ignite within 5 seconds, IMMEDIATELY
turn the control knob to “OFF”, wait for 5 minutes until all gas has
disappeared and repeat the ignition procedure.
CHECK ALL GAS CONNECTIONS BEFORE EACH USE. DO NOT
IGNITE THE BARBECUE WHEN SMELLING ANY GAS.
CHARACTERISTICS OF THE FLAME:
• Check whether the characteristics of the flame are in order. Each burner
is preset prior to shipment, but due to the many variations in local gas
supplies, small adjustments might be required.
• The flames of the burners must be blue and stable, without yellow tips,
noise or sudden increases.
• A yellow flame indicates insufficient presence of air. A noisy flame with
sudden increases from the burner means there is too much air present.
• NOTE: small yellow tips are ok.
Instruction manual EN