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WARNING

• Use caution when reaching into or under smoker. Always wear oven mitts/gloves to protect your hands from burns. Avoid

touching hot surfaces.

• Base pan should never be touched or moved while smoker is in operation or if still hot.

• The side door is for viewing purposes and adding water to water pan ONLY. Never add wood or any other material through the

side door. When opening door, stand back and use caution to avoid burns from steam, flame flare-ups or splashes from hot
water.

• Do not wear loose clothing or allow hair to hang freely when operating smoker.

• Always wear shoes when operating smoker.

• When in operation, smoker contains hot liquid in water pan. Extreme caution should be used at all times. Do not move smoker

when water pan contains hot liquids. Tilting or other slight movement could cause hot liquid to spill from water pan causing
serious bodily injury.

• When lifting the dome lid, keep hands, face and body safe from hot steam or possible flame flare-ups. Always lift the dome lid

off the smoker by tilting the dome lid toward you to allow hot steam to escape away from your face. Should a flame flare-up
occur, replace dome lid and unplug smoker to smother flame. Do not use water to extinguish flames.

• Use extreme caution when adding liquid to water pan being careful not to spill any liquid onto electric element. Always unplug

smoker before adding water. Follow instructions in “Adding Water During Cooking" section of this manual.

• Water pan should always be used when smoking. Do not allow liquid in water pan to completely evaporate. Check water pan

every 2 hours and add water if level is low (a sizzling sound may indicate a need for water). Follow instructions in “Adding
Water During Cooking” section of this manual.

• Use a sufficient amount of flavoring wood to avoid having to remove smoker body from base pan during the cooking process.

This will limit the danger of spilling hot liquid from the water pan which could cause serious bodily injury.

• Use caution when assembling or operating your smoker to avoid cuts or scrapes from sharp edges of metal parts.

• Never add charcoal, lighter fluid, fuel or material of any kind, other than flavoring wood to the base pan where the electric

element and lava rocks are housed. Place wood chunks on lava rocks away from the electric element.

• Unplug the smoker from electric outlet when not in use. Allow smoker to cool completely before cleaning. Make sure embers

are completely extinguished. Dispose of remaining embers and ashes in a noncombustible container. Do not allow ashes to
build up in smoker.

• Do not use the smoker if the electric element has been exposed to moisture, grease and drippings, or if there is excessive ash

buildup on the lava rock. Do not clean electric element with a water spray or the like. Failure to adhere to this safety warning
could result in the electric element shorting out and in some cases, exploding. Clean the Electric element and lava rocks as
instructed in the “Proper Care and Maintenance” section of this manual. 

• Store the smoker indoors in a dry location when not in use–out of the reach of children.

• Accessory attachments not manufactured by The Brinkmann Corporation for this smoker are not recommended and may lead to

personal injury or property damage.

• Use caution when lifting or moving smoker to prevent strains and back injuries.

• We advise that you have a fire extinguisher designed for use with electrical appliances on hand. Refer to your local authority to

determine proper size and type of fire extinguisher.

• Do not attempt to service smoker other than normal maintenance as explained in “After-Use Safety and Proper Care &

Maintenance” sections of this manual. Repairs should be performed by The Brinkmann Corporation only.

• Properly dispose of all packaging material.

USE CAUTION AND COMMON SENSE WHEN OPERATING YOUR SMOKER.

FAILURE TO ADHERE TO SAFETY WARNING AND GUIDELINES IN THIS MANUAL COULD RESULT

IN BODILY INJURY OR PROPERTY DAMAGE.

SAVE THESE INSTRUCTIONS

7085-K_Gour Elec_Eng-SP.qxd  11/1/07  2:28 PM  Page 4

Summary of Contents for Gourmet

Page 1: ... DE LA PARRILLA PARA REFERENCIA FUTURA WARNING ADVERTENCIA HAZARDOUS EXPLOSION MAY RESULT IF THESE WARNINGS AND INSTRUCTIONS ARE IGNORED READ AND FOLLOW ALL WARNINGS AND INSTRUCTIONS IN THIS MANUAL TO AVOID PERSONAL INJURY INCLUDING DEATH OR PROPERTY DAMAGE SE PUEDE PRODUCIR UNA EXPLOSIÓN PELIGROSA SI SE HACE CASO OMISO A ESTAS ADVERTENCIAS E INSTRUCCIONES LEA Y SIGA TODAS LAS ADVERTENCIAS E INSTR...

Page 2: ...d type extension cord with a rating of at least 15 amps b The cord should be marked with suffix letter W A and with a tag stating Suitable for Use with Outdoor Appliances c Keep cord connection dry and off the ground Appliance and or extension cord should be placed in such a manner so it will not be tripped over tugged on by children or pets Do not allow cord to touch hot surfaces Do not operate t...

Page 3: ...from the water pan which could cause serious bodily injury Use caution when assembling or operating your smoker to avoid cuts or scrapes from sharp edges of metal parts Never add charcoal lighter fluid fuel or material of any kind other than flavoring wood to the base pan where the electric element and lava rocks are housed Place wood chunks on lava rocks away from the electric element Unplug the ...

Page 4: ... V Clip 1 Bag Lava Rocks 12 10 24 x s Screws and Square Nuts 6 6 32 x 4 Screws and Nuts for Door 6 8 32 x w Screws and Nuts for Handles Wood Chunk sample 1 2 3 4 5 6 7 8 9 10 11 12 1 3 5 7 9 8 13 11 6 2 10 11 10 11 14 13 14 12 4 ASSEMBLY INSTRUCTIONS READ ALL SAFETY WARNINGS ASSEMBLY INSTRUCTIONS CAREFULLY BEFORE ASSEMBLING OR OPERATING YOUR SMOKER FOR MISSING PARTS PLEASE CALL CUSTOMER SERVICE AT...

Page 5: ...ecurely d Attach the three upper support brackets single clips to inside of smoker body through the three 4 holes located near the top edge Mount each bracket with notched side facing up using 10 24 x s screws and square nuts Tighten screws securely STEP 2 a Attach hinge to inside of smoker body as illustrated Use 6 32 x 4 screws and nuts to attach hinge to smoker body NOTE Attach the hinge so pin...

Page 6: ... lower support brackets directly above water pan c Place a cooking grill on the upper support brackets so the outer rim is resting securely on notched out step of all three support brackets STEP 5 a Attach the handle assembly on top of dome lid using 10 24 x s screws and square nuts b Place dome lid on upper support brackets of smoker body NOTE The dome lid is not designed to fit snugly in the smo...

Page 7: ... as well as rid the smoker of paint odor that can impart unnatural flavors to the first meal prepared Cure your smoker periodically throughout the year to protect against rust 1 Remove water pan from smoker and leave out during curing process Lightly coat all interior surfaces of the smoker dome lid and cooking grill s with vegetable oil or vegetable oil spray Do not coat lava rock pan lava rock o...

Page 8: ... the other cooking grill on the upper support brackets Make sure the rim is resting securely on notched out step of all three support brackets Place food on the cooking grill 9 With the dome lid on smoker plug the smoker into electric outlet WARNING Always use a 3 wire grounded outlet wired for 120 volts which is GFCI protected at 15 or 20 amps If in doubt contact a qualified electrician Do not op...

Page 9: ...unplug the grill to smother flame Do not use water to extinguish a grease fire 6 After cooking always unplug the grill from electric outlet Allow grill to cool completely then follow instructions in the After Use Safety and Proper Care Maintenance sections of this manual Grilling To obtain your favorite smoke flavor experiment by using chunks sticks or chips of flavor producing wood such as hickor...

Page 10: ... pan will be extremely HOT When lifting smoker body from ground use extreme caution and make sure the water pan is securely in place on the three lower support brackets Keep legs and feet out from under the smoker body to avoid being scalded by hot liquids spilling from water pan Be extremely careful not to tilt or jar smoker so hot water does not spill out of water pan 6 Replace food on cooking g...

Page 11: ...y variables outdoor temperature the number of times the dome lid is removed proximity of food to heat source etc will affect actual cooking times When using a meat thermometer place probe midway into the thickest part of the meat making sure that it does not touch any fat or bone Allow five minutes for the thermometer to register temperature properly Cooking Tips 1 2 5 cm If using both cooking gri...

Page 12: ...g spray Clean inside and outside of smoker by wiping off with a damp cloth Apply a light coat of vegetable oil or vegetable cooking spray to the interior surfaces of the dome lid and smoker body to prevent rusting After the electric element has completely cooled clean with a damp cloth after each use Allow electric element to air dry outside of base pan so that all moisture evaporates completely b...

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