12
Variable Temperature Kettle
10) Adjusting Kettle Lid Tension
If you feel the kettle lid (2) is too tight or too loose, please
follow the steps below to adjust the lid’s tension:
1)
Take the lid (2) off the kettle.
2)
Use a pair of needle-nosed pliers or similar tool to adjust
the three tabs of the kettle lid. If you push in the tabs, the
lid tension will be reduced and easier to put on and take off.
If you pull out the tabs the lid will be harder to pull off.
3)
After adjusting the tabs, replace the lid and remove it again to see if the adjustment
is correct.
4)
Repeat steps 2 and 3 until you have adjusted the lid to your preference.
11) Maintenance and Cleaning
•
This appliance contains no user serviceable parts and requires little maintenance.
◦
Refer any servicing or repairs to qualified personnel.
•
Clean the kettle regularly.
◦
Clean the outside of the base and the kettle with a damp, soft cloth.
•
Clean the inside of kettle with dish detergent and rinse thoroughly with water.
◦
Do not use abrasive cleaners.
◦
After cleaning, dry the kettle and the base thoroughly.
WARNING: Never immerse the kettle or the base in water or other liquids.
WARNING: Always unplug kettle and wait for kettle to cool prior to cleaning.
12) Storage
•
Clean and dry all parts before storing.
•
Store the kettle in its box or in a clean, dry place.
•
Never wrap the power cord (20) around the kettle. Always disconnect the removable
power cord from the base and store properly.
13) Decalcifying
•
When mineral scale builds up in the kettle, it can affect temperature consistency
and slow down heating time.
•
To ensure optimum performance, Brewista recommends descaling the kettle when
mineral build-up is visible inside the kettle.
Note:
Vinegar may not effectively descale the kettle and can be difficult to thoroughly
rinse. Vinegar may also leave behind an odor that could affect future use.
Brewista recommends using Brewista® Descaler.
How to use Brewista® Descaler:
1) Mix 1 packet Brewista® Descaler with 40 oz. of
lukewarm water.
2) Pour the solution into the kettle up to
the “Max” Fill line (0.9L or 33.8 oz). Discard any
remaining solution.
3) Bring the solution to a boil.
4) Let the vessel cool for 15 minutes, then discard the solution.
5) Rinse thoroughly with fresh water.
15 minutes
4
3
2
1
5
15 minutes
4
3
2
1
5
Lid Tab
illustration F
