![Breville BFP006 Instruction Book Download Page 10](http://html.mh-extra.com/html/breville/bfp006/bfp006_instruction-book_2809390010.webp)
10
Food Processing Guide - Dicing
FOOD TYPE
TIP
DISH TYPE SUGGESTIONS
Avocado
Remove skin.
Chunky Guacamole
Salad
Beets
Can be processed raw or cooked.
Relish
Beets Risotto
Salad
Butternut Pumpkin
Use medium feed chute or pre-cook.
Butternut Pumpkin Soup
Carrot
Use small or medium feed chute
or pre-cook. Always feed lengthwise
through feed chute.
Minestrone, Meat Pie
Vegetable Soup, Mirepoix
Celery
Trim top and tail.
Vegetable Soup, Mirepoix
Salad
Onion
Remove skin.
Salsa, Soup
Sauces
Salad
Potatoes
Can be processed raw or cooked.
Potato Salad
Mashed Potatoes
Soup
Tomatoes
Salsa, Bruschetta
Sauces
Apple/Pear
Core and remove pits.
Fruit Salad
Apple Sauce
Zucchini
Minestrone, Quesadillas, Salsa