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banana pancakes with chocolate fudge sauce
pan on a medium heat and simmer until
the sauce comes together.
6. Leave the sauce to cool for about
minutes then pour over the pancakes.
Any leftover sauce can be served
separately. Serve with extra sliced
bananas if desired.
Use poached pears or raspberries instead of
the bananas.
why not try...
Who doesn’t love bananas and
chocolate — a classic combination
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