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GETTING TO KNOW  YOUR THREE-TIER FOOD STEAMER

Technical Specifications

Voltage:

120V.,  60Hz.

Power:

1000 Watts

3

1. Steamer Lid
2. Rice Bowl
3. Steaming Baskets (x3)
4. Stacking Rings (x2)
5. Drip Pan
6. Steamer Base

7. 60-Minute Timer
8. Power "On" Light
9. Water Level Indicator
10. Water Reservoir
11. Easy Fill Spout

Illustrations may differ from actual product.

4

OPERATING INSTRUCTIONS

Warning: The steamer base should 
never be immersed in water.

Caution: Make sure that the steamer 
base is unplugged from power source  
before attaching or removing any 
accessory.

Important: Do NOT

operate the appliance 

with the water reservoir empty as it could 
damage the appliance. 

Before Using the Food Steamer

• Remove the appliance from its packaging 

and unpack all the accessories.

• Wash the steamer lid, rice bowl, steaming 

baskets and the drip pan with warm, 
soapy water.  You can wash these parts is 
a dishwasher but ONLY on the top rack. 
Rinse and dry well. all parts should be dry 
before mounting on the steamer base.

• Wipe the steamer base with a damp cloth. 

Do NOT

immerse in water.

Using the Food Steamer

Your food steamer comes equipped with 
three steamer baskets.  You may use just 
one at a time or all three together. 
• The steamer baskets can be assembled 

in any order on the steamer base. 

• After filling the water reservoir with water 

and placing the drip pan on the steamer 
base, place the first steamer basket on 
the drip pan.  Place the food that you wish 
to be steamed in the steamer basket. We 
recommend that you place the largest 
pieces of food that take the longest to 
cook on the lower basket. Also, the food 
will steam more evenly if there is only one 
layer of food.

• If you wish to use more than one steamer 

basket, attach one of the stacking rings 
on the bottom of the second steamer 
basket making sure that it snaps in place. 

• If you wish to use the third steaming 

basket also, attach the second stacking 
ring on the bottom of the third steaming 
basket on place over the second steaming 
basket.

• If you do not wish to use more than one 

steaming basket, place the steamer lid on 
the steaming basket.

• Plug the appliance into an electrical outlet.
• Turn the timer to the desired cooking time. 

The maximum cooking time on the timer 
is 60 minutes. The unit will start steaming 
after approximately 6 minutes. 
Condensation during steaming is normal.

• The Power ON Light will come when the 

timer is set.

• When the cooking time is up, the timer 

will ring and the light will go off.  

• Use 

ONLY

steaming accessories supplied 

with this unit.

Assembling the Food Steamer

• Place the steamer base on a flat, stable 

heat resistant surface, away from any 
objects or cabinets that could be 
damaged by steam. 

Do not

place on a 

dining room table or table cloth as the 
heat might damage the surface.

• Pour 6 cups (1.5 L.) of cold water into the 

water reservoir. 

Do NOT

overfill. (Fig. 1)

• Place the drip pan on the steamer base 

and ensure that it is level. (Fig. 2)

Fig. 1

Fig. 2

Caution: Never put any seasonings or 
liquids other than water into the water 
reservoir.

Using the Rice Bowl

Place one of the steamer baskets on 
the steamer base.

Place 1 cup (250 ml) of rice and  10 oz 
(300 ml) of water in the rice bowl.

Place the rice bowl on the steamer 
basket and cover the steamer.  

Set timer for approximately 32 minutes, 
depending on your taste.

Caution: Always lift steamer lid away 
from you to prevent scalding. Always 
use oven mitts or potholders when 
removing the steamer lid or steaming 
baskets from the appliance. 

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