Brandt BKC6575X, User Manual

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ENGLISH
— Only use utensils suitable for usage
in microwave ovens.
— While heating food items in plastic
or paper containers, monitor the
micro-wave’s contents, since there is
a risk of spontaneous combustion.
— If smoke appears, stop or unplug
the oven and leave the door closed to
smother any flames that may appear.
— Heating beverages in the
microwave oven can cause the
sudden and/or delayed splattering of
boiling liquid, so care must be taken
when handling their containers.
— The contents of baby bottles and
baby food jars must be stirred or
rearranged and the temperature must
be checked before consumption, so as
to prevent burning.
—Do not use any metal containers or
aluminium trays.
— It is not recommended to heat eggs
in their shells or whole hardboiled
eggs in a microwave oven, as they
may explode, even after cooking has
ended.
— This appliance is designed to cook
with the door closed.
— The microwave oven is designed to
heat food and drinks.
Drying food or linen or heating
cushions, slippers, sponges, wet linen
and other similar items may cause
injury, risk of inflammation or fire. WARNING:
If the door or door seal is
damaged, the oven should not be used
until it has been repaired by an
authorised person.
— It is recommended that you clean
your oven regularly and to remove any
food build-up.
— If the appliance is not cleaned
regularly, its surface could become
damaged, permanently affecting the
appliance’s lifespan and possibly
causing a safety hazard.
— Do not use a steam cleaner.
— Do not use abrasive cleaning
products or hard metal scrapers to
clean the glass oven door as this will
scratch the surface and can cause the
glass to shatter.
The electrical plug must be
accessible when the hob is
installed.
It must be possible to disconnect the
appliance from the power supply,
either using a plug or by fitting a
switch on the fixed wiring system in
accordance with installation rules.
If the power cable is damaged, it
should
be replaced by the
manufacturer, its after-sales service
department or by a similarly qualified
person in order to avoid danger.
SAFETY INSTRUCTIONS