Troubleshooting
aus
51
Fault
Cause
Troubleshooting
Stubborn white coatings are
present on tableware, inside
the appliance or the door.
▶
Adjust the sensitivity of the sensors.
Tea residue or lipstick marks
on tableware.
Washing temperature is too
low.
▶
Select a programme with a higher
washing temperature.
Too little detergent is being
used or is unsuitable.
▶
Use a suitable "Detergent "
turer's instructions for the amount
to be used.
Tableware has been pre-
cleaned too intensely. The
sensors chose a weaker pro-
gramme. Stubborn soiling
cannot be entirely removed.
▶
Only remove large remnants of food
and do not prerinse tableware.
▶
Adjust the sensitivity of the sensors.
Coloured coatings (blue, yel-
low, brown) that are difficult
or impossible to remove are
present inside the appliance
or on stainless steel table-
ware.
The formation of films is due
to substances contained in
vegetables (cabbage, celery,
potatoes, noodles, etc.) or
tap water (manganese).
▶
Clean the appliance.
You can remove deposits with
"Mechanical cleaning"
or a machine cleaning product. It
may not always be possible to com-
pletely remove deposits but they
are harmless to health.
The formation of films is due
to metal components on sil-
ver or aluminium tableware.
▶
Clean the appliance.
You can remove deposits with
"Mechanical cleaning"
or a machine cleaning product. It
may not always be possible to com-
pletely remove deposits but they
are harmless to health.
Plastic parts inside the appli-
ance are discoloured.
Plastic parts inside the appli-
ance may become discol-
oured during the life of the
dishwasher.
▶
Discolouration can come about and
will not impair functioning of the ap-
pliance.
Plastic parts are discol-
oured.
Washing temperature is too
low.
▶
Select a programme with a higher
washing temperature.
Tableware has been pre-
cleaned too intensely. The
sensors chose a weaker pro-
gramme. Stubborn soiling
cannot be entirely removed.
▶
Only remove large remnants of food
and do not prerinse tableware.
▶
Adjust the sensitivity of the sensors.