en
Cookware
8
5.3 Igniting a gas burner manually
In the event of a power cut, you can light the burners
manually.
1.
Press the control knob for the selected burner and
turn it anti-clockwise to the highest level.
2.
Hold a lighter or a flame (lighter, match, etc.)
against the burner.
5.4 Switching off a burner
▶
Turn the control knob clockwise to .
5.5 Normal behaviour during operation
This behaviour is normal for the appliance:
¡
Slight hissing noise from the ignited burner.
¡
Release of odours when using the appliance for the
first time. These odours disappear after a short time.
¡
An orange flame is normal. This is due to dust in the
environment, spilled liquids, etc.
¡
Popping noise a few seconds after the burner is
switched off. This is caused by switching on the
safety system.
→
¡
Knocking sound if the burner is switched off manu-
ally. The noise may be louder for liquid gas than
natural gas.
6 Cookware
This information has been provided to help you save
energy and avoid damaging your cookware.
6.1 Suitable cookware
Only use cookware with a suitable diameter. The cook-
ware must not protrude over the edge of the hob.
Never use small cookware on large burners. The
flames must not touch the sides of the cookware.
Burner
Minimum dia-
meter of the
cookware base
Maximum dia-
meter of the
cookware base
Large burner
16 cm
30 cm
Medium burner
10 cm
24 cm
Small burner
10 cm
16 cm
6.2 Using cookware
The selection and positioning of the cookware affects
the safety and energy efficiency of your appliance.
→
WARNING ‒ Risk of fire!
Flammable objects may ignite.
▶
Maintain a distance of at least 50 mm between the
cookware and flammable objects.
Do not use deformed cookware. Only use cookware
with a thick, flat base.
¡
Deformed cookware is not stable on the hob and
may tip over.
Place the cookware right in the centre of the burner.
¡
The cookware may tip over if it is not placed in the
centre of the burner.
Place the cookware correctly on the pan supports.
¡
The cookware may tip over if you place it directly
on the burner.
7 Cooking recommendations
Here are some recommendations for cooking with
each burner.
Burner
Use
Large burner
¡
Rapid cooking
¡
Deep-frying
¡
Cooking
¡
Frying
¡
Searing
¡
Steaming
Burner
Use
Medium burner
¡
Simmering
¡
Cooking
¡
Frying
¡
Warming up
¡
Sautéing
Small burner
¡
Simmering
¡
Warming up
¡
Keeping warm
