Bosch HXA060B21Q, User Manual And Installation Instructions

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en
Basic operation
16
Example Food Hotplate Power level
Melting Chocolate, butter, margarine Economy burner Small flame
Warming Stock, tinned vegetables Standard output
burner Small flame
Heating and keeping
warm Soups Economy burner Small flame
Steaming* Fish Standard output
burner Between large and small flame
Braising* Potatoes and miscellaneous ve-
getables, meat Standard output
burner Between large and small flame
Boiling* Rice, vegetables, meat dishes
(with sauces) Standard output
burner Large flame
Frying Pancakes, potatoes, schnitzel,
fish fingers Large burner**
Wok burner** Between large and small flame
Between large and small flame
Note:
Information
¡
* If you are using a pan with a lid, turn the flame
down as soon as the food starts to boil.
¡
** Optional. Available for some appliances. Depend-
ing on the appliance type. (For frying on the wok
burner, we recommend that you use a wok.)
10 Basic operation
10.1 Switching on the appliance
▶
Turn the function selector to any position other than
the "Off" position ​⁠.
a
The appliance is switched on.
10.2 Switching off the appliance
▶
Turn the function selector to the "Off" position ​⁠.
a
The appliance is switched off.
10.3 Types of heating and temperature
1.
Use the function selector to set the type of heating.
2.
Use the temperature selector to set the temperature.
a
The appliance starts heating after a few seconds.
3.
When the dish is ready, switch off the appliance.
Tip:
The most suitable type of heating for your food
can be found in the description of the types of heating.
Changing the type of heating
You can change the type of heating at any time.
▶
Use the function selector to set the required type of
heating.
Changing the temperature
You can change the temperature at any time.
▶
Turn the temperature selector to set the desired
temperature.
11 Cleaning and servicing
To keep your appliance working efficiently for a long
time, it is important to clean and maintain it carefully.
11.1 Cleaning agent
To avoid damaging the different surfaces of the appli-
ance, do not use unsuitable cleaning agents.
WARNING ‒ Risk of electric shock!
An ingress of moisture can cause an electric shock.
▶
Do not use steam- or high-pressure cleaners to
clean the appliance.
ATTENTION!
Unsuitable cleaning agents damage the surfaces of the
appliance.
▶
Do not use aggressive or abrasive cleaning agents.
▶
Do not use cleaning products with a high alcohol
content.
▶
Do not use hard scouring pads or cleaning
sponges.
▶
Do not use any special cleaners if the appliance is
still warm.
Using oven cleaner in a hot cooking compartment
damages the enamel.
▶
Do not use oven cleaner in the cooking compart-
ment when it is still warm.
▶
Remove all food remnants from the cooking com-
partment and the appliance door before you next
heat up the appliance.
New sponge cloths contain residues from production.
▶
Wash new sponge cloths thoroughly before use.