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The cooking compartment

The oven light is located in the cooking compartment. A cooling 

fan protects the oven from overheating.

Oven light

During operation, the oven light in the cooking compartment is 

on. 

Cooling fan

The cooling fan switches on and off as required. The hot air 

escapes above the door.
So that the cooking compartment cools down more quickly 

after operation, the cooling fan continues to run for a certain 

period afterwards.

Caution!

do not cover the ventilation slots. Otherwise the oven will 

overheat.

Your accessories

The accessories supplied with your appliance are suitable for 

making many meals. Ensure that you always insert the 

accessories into the cooking compartment the right way round.
There is also a selection of optional accessories, with which 

you can improve on some of your favourite dishes, or simply to 

make working with your oven more convenient.

Inserting the accessories

The accessories can be inserted in the oven at 5 different 

levels. Always slide the accessories fully in to avoid them 

coming into contact with the oven's glass door.

The accessories can be pulled out approximately halfway 

without tipping. This allows meals to be taken out easily.
When placing the accessories into the oven, check that the 

indentation is at the back. They can only lock correctly in place 

in this position.

Note: 

Heat may cause the accessories to deform. As soon as 

the accessories cool down, they regain their original shape. 

Their function is not adversely affected.
Hold the baking tray securely on the sides with both hands and 

push it parallel into the frame. Avoid movements to the right or 

left when pushing the baking tray in. Otherwise, it will be difficult 

to push the tray in and the enamelled surfaces could be 

damaged.
You can buy accessories from the after-sales service, from 

specialist retailers or online. Please specify the HEZ number.

Optional accessories

You can buy optional accessories from your after-sales service 

or from specialist retailers. You will find a variety of suitable 

products for your oven in our brochures and on the Internet. 

The availability of optional accessories and the options for 

ordering them on the internet vary depending on the country. 

Information on purchasing accessories can be found in the 

sales documents.
Not every optional accessory is suitable for every appliance. 

When making a purchase, always quote the full name (E no.) of 

your appliance.

Wire rack

 

For ovenware, cake tins, joints, 

grilled items and frozen meals.
Insert the wire rack with the open 

side facing the oven door and the 

curvature pointing downwards 

¾

.

Enamel baking tray

 

For cakes and biscuits.
Slide in the baking tray with the 

sloping edge facing the oven door.

Universal pan

 

For moist cakes, pastries, frozen 

meals and large roasts. It can also 

be used to catch dripping fat when 

you are grilling directly on the wire 

rack.
Slide in the universal pan with the 

sloping edge facing the oven door.

Optional accessories

HEZ number

Function

Pizza tray

HEZ317000

Particularly good for pizza, frozen meals and round tarts. You 

can use the pizza tray instead of the universal pan. Slide the 

tray in above the wire rack and proceed according to the 

instructions in the tables.

Insert wire rack

HEZ324000

For roasting. Always place the grill wire rack on the universal 

pan. This ensures that dripping fat and meat juices are col-

lected.

Summary of Contents for HSE421129U

Page 1: ... en Instruction manual Free standing cooker HSE421129U ...

Page 2: ......

Page 3: ...nts 12 Detaching and refitting the rails 12 Detaching and attaching the oven door 13 Removing and installing the door panels 13 Troubleshooting 14 Malfunction table 14 Replacing the bulb in the oven ceiling light 14 Glass cover 14 After sales service 15 E number and FD number 15 Energy and environment tips 15 Saving energy with your oven 15 Saving energy with the hob 15 Environmentally friendly di...

Page 4: ...ustible items in the cooking compartment Never open the appliance door if there is smoke inside Switch off the appliance and unplug it from the mains or switch off the circuit breaker in the fuse box Risk of fire A draught is created when the appliance door is opened Greaseproof paper may come into contact with the heating element and catch fire Do not place greaseproof paper loosely over accessor...

Page 5: ...id between the pan base and the hotplate Always keep the hotplate and saucepan bases dry Risk of injury If the appliance is placed on a base and is not secured it may slide off the base The appliance must be fixed to the base Risk of tipping Warning In order to prevent tipping of the appliance this stabilizing means must be installed Refer to the instructions for installation Risk of electric shoc...

Page 6: ...the appliance door is only open a little front panels of adjacent units could be damaged over time Very dirty door seal If the door seal is very dirty the appliance door will no longer close properly when the appliance is in use The fronts of adjacent units could be damaged Always keep the door seal clean Appliance door as a seat shelf or worktop Do not sit on the appliance door or place or hang a...

Page 7: ...ning the oven door 2 Unscrew the screw and remove the door lock picture B 3 Close the oven door Your new cooker Here you will learn about your new cooker We will explain the control panel the hob and the individual operating controls You will find information on the cooking compartment and the accessories General information The design depends on the respective appliance model Explanations 1 Hob 2...

Page 8: ...o position Cooker switched off 3 Heat settings lowest setting 3 highest setting Positions Function þ Off The oven is switched off Top bottom heat ing Baking roasting or grilling is possi ble on a single level only This set ting is well suited for cakes and pizza in tins or on the baking tray and for lean joints of beef veal and game Heat is emitted evenly from the top and bottom Type of heating in...

Page 9: ...e frame Avoid movements to the right or left when pushing the baking tray in Otherwise it will be difficult to push the tray in and the enamelled surfaces could be damaged You can buy accessories from the after sales service from specialist retailers or online Please specify the HEZ number Optional accessories You can buy optional accessories from your after sales service or from specialist retail...

Page 10: ...ed temper ature Enamel baking tray HEZ331003 For cakes and biscuits Place the baking tray in the oven with the sloping edge towards the oven door Enamel baking tray with non stick coating HEZ331011 The baking tray is ideal for laying out cakes and biscuits Place the baking tray in the oven with the sloping edge towards the oven door Universal pan HEZ332003 For moist cakes pastries frozen meals and...

Page 11: ...e selector to set the temperature or grill setting The oven heats up Switching off the oven Turn the function selector to the off position Changing the settings The type of heating and temperature or grill setting can be changed at any time using their respective selectors Care and cleaning With attentive care and cleaning your hob and oven will retain its looks and remain in good working order fo...

Page 12: ...damp cloth Dry with a soft cloth Electric hotplate Clean with the hard side of a scouring sponge and some liquid scouring agent After cleaning switch the hob on briefly to dry it Wet hobs rust over time Then apply a care product Always remove spilt liquids and food residues immediately Metal ring of the electric hotplate The metal ring may discolour over time However it is possible restore the ori...

Page 13: ...pen Detaching the door 1 Open the oven door fully 2 Fold up the two locking levers on the left and right figure A 3 Close the oven door as far as the limit stop With both hands grip the door on the left and right hand sides Close the door a little further and pull it out figure B Attaching the door Reattach the oven door in the reverse sequence to removal 1 When attaching the oven door ensure that...

Page 14: ...of electric shock Incorrect repairs are dangerous Repairs may only be carried out by one of our trained after sales engineers Replacing the bulb in the oven ceiling light If the bulb in the oven light fails it must be replaced Heat resistant 40 watt spare bulbs can be obtained from our after sales service or a specialist retailer Only use these bulbs Risk of electric shock Switch off the circuit b...

Page 15: ...ting It is best to bake more than one cake one after the other The oven is still warm This reduces the baking time for the second cake You can also place two loaf tins next to each other For longer cooking times you can switch the oven off 10 minutes before the end of the cooking time and use the residual heat to finish cooking Saving energy with the hob Use pots and pans with thick even bases Une...

Page 16: ...w the ideal type of heating for the various cakes and pastries The temperature and baking time depend on the amount and composition of the mixture This is why temperature ranges are given in the tables You should try the lower temperature first since a lower temperature results in more even browning You can increase the temperature next time if necessary If you preheat the oven the baking time is ...

Page 17: ...e care fully with a knife The cake goes too dark on top Place it lower in the oven select a lower temperature and bake the cake for a little longer The cake is too dry When it is done make small holes in the cake using a cocktail stick Then drizzle fruit juice or an alcoholic beverage over it Next time select a temperature 10 degrees higher and reduce the baking time The bread or cake e g cheeseca...

Page 18: ...dd salt to steaks until they have been grilled Place the food to be grilled directly on the wire rack If you are grilling a single piece the best results are achieved by placing it in the centre of the wire rack Also insert the baking tray at level 1 The meat juices are collected in the pan and the oven is kept cleaner When grilling do not insert the baking tray or universal pan at level 4 or 5 Th...

Page 19: ...enware Level Type of heating Temperature in C Cooking time in minutes Chicken half 400 g each Wire rack 2 210 230 50 60 Chicken pieces 250 g each Wire rack 2 210 230 30 40 Chicken whole 1 0 kg Wire rack 2 210 230 60 80 Duck whole 1 7 kg Wire rack 2 200 220 90 100 Goose whole 3 0 kg Wire rack 2 190 210 100 120 Small turkey whole 3 0 kg Wire rack 2 200 220 80 100 2 turkey drumsticks 800 g each Wire ...

Page 20: ...ealable jars and cover with cling film 4 Place the jars on a wire rack and slide in at level 1 5 Set the baking temperature to 50 C and continue as indicated Proving yeast dough 1 Prepare the yeast dough as usual place it in a heat resistant ceramic dish and cover with a lid 2 Preheat the oven as indicated 3 Close the oven door and allow the yeast dough to prove in the oven Dish Accessories and ov...

Page 21: ...rm in the jars set the temperature back to between 120 and 140 C Depending on the type of vegetable heat for approx 35 to 70 minutes Switch off the oven after this time and use the residual heat Taking out the jars After preserving remove the jars from the cooking compartment Caution Do not place the hot jars on a cold or wet surface They could suddenly burst Acrylamide in foodstuffs Acrylamide is...

Page 22: ... the wire rack the baking tray should also be inserted at level 1 The liquid is then collected keeping the oven cleaner Dish Accessories and oven ware Level Type of heating Temperature in C Cooking time in minutes Viennese whirls Baking tray 2 150 170 20 30 Small cakes 20 cakes Baking tray 3 160 180 20 30 Hot water sponge cake Springform cake tin on the wire rack 2 160 180 30 40 Apple pie Wire rac...

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Page 24: ...01 130497 9001312673 9001312673 Robert Bosch Hausgeräte GmbH Carl Wery Straße 34 81739 München Germany www bosch home com ...

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