Bosch HSA720120, Instruction Manual

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Table of contents
[en]Instruction manual
Important safety information .................................................. 27
Causes of damage ................................................................... 29
Damage to the oven........................................................................ 29
Damage to the plinth drawer......................................................... 29
Installation and connection .................................................... 29
For the installer................................................................................. 29
Levelling the cooker ........................................................................ 29
Your new cooker ...................................................................... 30
General information ......................................................................... 30
Hob .....................................................................................................30
Control panel .................................................................................... 31
The cooking compartment ............................................................. 31
Your accessories ..................................................................... 32
Inserting accessories ...................................................................... 32
Optional accessories ...................................................................... 32
After-sales service products .......................................................... 33
Before using the oven for the first time ................................. 33
Heating up the oven........................................................................ 33
Heating up the hotplate .................................................................. 33
Cleaning the accessories............................................................... 33
Setting the hob......................................................................... 34
Setting the electric hotplate ........................................................... 34
Setting the oven ....................................................................... 34
Type of heating and temperature ................................................. 34
Rapid heating ................................................................................... 34
Care and cleaning.................................................................... 35
Cleaning agents ............................................................................... 35
Before cleaning ................................................................................ 36
Detaching and refitting the rails .................................................... 37
Detaching and attaching the oven door...................................... 37
Removing and installing the door panels ................................... 38
Troubleshooting....................................................................... 38
Malfunction table.............................................................................. 38
Replacing the bulb in the oven ceiling light ............................... 39
Glass cover ....................................................................................... 39
After-sales service................................................................... 39
E number and FD number ............................................................. 39
Energy and environment tips ................................................. 39
Saving energy with your oven ....................................................... 39
Saving energy with the hob ........................................................... 39
Environmentally-friendly disposal.................................................. 40
Tested for you in our cooking studio ..................................... 40
Cakes and pastries ......................................................................... 40
Baking tips ........................................................................................ 42
Meat, poultry, fish............................................................................. 43
Tips for roasting and grilling.......................................................... 44
Bakes, gratins, toast with toppings .............................................. 45
Preprepared products..................................................................... 45
Special dishes .................................................................................. 46
Defrosting .......................................................................................... 46
Drying.................................................................................................46
Preserving ......................................................................................... 47
Acrylamide in foodstuffs......................................................... 47
Test dishes ............................................................................... 48
Baking ................................................................................................48
Grilling................................................................................................48
Produktinfo
Additional information on products, accessories, replacement
parts and services can be found at
www.bosch-home.com
and
in the online shop
www.bosch-eshop.com