Bosch HRG6769.6B, Instruction Manual

Page: 52 / 64

en
Tested for you in our cooking studio
52
Types of heating used:
■
<
4D hot air
■
%
Top/bottom heating
■
$
Pizza setting
The levels of steam intensity are indicated as numbers
in the table:
■
1 = Low
■
2 = Medium
■
3 = High
Dish Accessories/cookware Shelf po-
sition
Type of
heating
Tempera-
ture in °C
Steam in-
tensity
Cooking
time in mins.
Pizza, chilled
Pizza, chilled wire rack 3
$
190-210 - 10-15
Pizza, frozen
Pizza, thin base wire rack 3
$
190-210 - 15-20
Pizza, thin base, 2 levels universal pan + wire rack 3+1
<
190-210 - 20-25
Pizza, thick base wire rack 3
$
180-200 - 20-25
Pizza, thick base, 2 levels universal pan + wire rack 3+1
<
190-210 - 20-30
Pizza baguette wire rack 3
$
200-220 - 15-20
Potatoe products, frozen
Oven chips universal pan 3
$
190-210 - 25-35
Oven chips, 2 levels universal pan + baking tray 3+1
<
190-210 - 30-40
Croquettes universal pan 3
$
200-220 - 25-35
Hash browns universal pan 3
$
200-220 - 25-35
Potatoe wedges universal pan 3
$
190-210 - 25-35
Baked goods, frozen, prebaked
Rolls, baguettes universal pan 3
$
180-200 - 10-15
Rolls, baguettes universal pan 3
%
180-200 1 15-25
Fried food, frozen
Fish fingers* universal pan 3
%
200-220 - 20-30
Chicken nuggets universal pan 3
$
190-210 - 20-25
Food, chilled
Lasagna, 500 g ovenproof dish on wire rack 2
$
190-210 - 25-35
Lasagna, 500 g ovenproof dish on wire rack 2
<
180-190 2 30-40
Lasagna, 1,5 kg ovenproof dish on wire rack 2
$
180-200 - 30-40
Lasagna, 1,5 kg ovenproof dish on wire rack 2
<
160-170 2 35-45
Food, frozen
Lasagna, 500 g ovenproof dish on wire rack 2
$
190-210 - 30-40
Lasagna, 500 g ovenproof dish on wire rack 2
<
180-190 2 40-50
Lasagna, 1,5 kg ovenproof dish on wire rack 2
$
180-200 - 50-70
Lasagna, 1,5 kg ovenproof dish on wire rack 2
<
160-170 2 45-55
* Turn during cooking