Bosch HHF133B.0B Instruction Manual Download Page 26

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Tested for you in our cooking studio

Roasting

Food

Dish

Shelf posi-

tion

Type of

heating

Temperature

in °C

Time, min. per

500 g + add. time

Beef

Slow roast joint

Universal pan with wire insert

130-140

40 + 40

Top side, top rump

Universal pan with wire insert

160-170

30 + 25

Lamb

Leg

Universal pan with wire insert

160-170

30 + 25

Shoulder (bone in)

Universal pan with wire insert

160-170

25 + 20

Shoulder (boned and rolled)

Universal pan with wire insert

170-180

25 + 25

Rack of lamb

Universal pan with wire insert

180-190

25 + 25

Pork

Roast joint

Universal pan with wire insert

180-190

35 + 35

Loin joint

Universal pan with wire insert

170-180

30 + 30

Belly

Universal pan with wire insert

200-210

25 + 25

Gammon joint

Universal pan with wire insert

160-170

30 + 30

Poultry

Chicken

Universal pan with wire insert

180-190

20 + 20

Chicken, portion (200-250 g each)

Universal pan with wire insert

190-200

20 + 25

Chicken, quarter (450 g each)

Universal pan with wire insert

180-190

20 + 25

Duck

Universal pan with wire insert

180-190

20 + 20

Turkey, crown

Universal pan with wire insert

160-170

15 + 15

Turkey, whole (4-8 kg)

Universal pan with wire insert

160-170

12 + 12

Casserole

Diced meat (beef, pork, lamb),
500g meat

Wire rack + glass roasting dish with

lid

140

120-150 (total

time)

Braising steaks

Wire rack + glass roasting dish with

lid

140

120-150 (total

time)

Diced Chicken, 500g meat

Wire rack + glass roasting dish with

lid

140

60-90

Complete meal

With beef

Wire rack + universal pan with wire

insert

4+1

160, then 200

(yorkshire pud-

ding)

weight of meat

(see table above)

+ 15-25 for york-

shire pudding

With chicken

Wire rack + universal pan with wire

insert

4+1

180

weight of chicken

(see table above)

Food

Dish

Shelf posi-

tion

Type of

heating

Temperature

in °C

Time, min. per

500 g + add. time

Lamb

Leg

Universal pan with wire insert

150-170

30 + 35

Rack of lamb

Universal pan with wire insert

180-200

25 + 25

Pork

Roast joint

Universal pan with wire insert

180-200

35 + 40

Belly

Cookware, uncovered

200-210

25 + 20

Summary of Contents for HHF133B.0B

Page 1: ...3FHJTUFS ZPVS OFX EFWJDF PO Z PTDI OPX BOE HFU GSFF CFOFGJUT CPTDI IPNF DPN XFMDPNF en Instruction manual Built in oven Built in oven HHF133B 0B HHF313BR0B ...

Page 2: ......

Page 3: ...ime setting options 13 Setting the cooking time 13 Setting the end time 14 Setting the timer 15 Setting the time 15 A Childproof lock 15 Activating and deactivating 15 D Cleaning 16 Suitable cleaning agents 16 Surfaces in the cooking compartment 17 Keeping the appliance clean 17 p Rails 18 Detaching and refitting the rails 18 q Appliance door 18 Detaching and attaching the oven door 18 Removing an...

Page 4: ... safe distance from the appliance and power cable Always slide accessories into the cooking compartment the right way round Accessories on page 11 Important safety information ImportantsafetyinformationGeneral information Warning Risk of fire Combustible items stored in the cooking compartment may catch fire Never store combustible items in the cooking compartment Never open the appliance door if ...

Page 5: ...are dangerous Repairs may only be carried out and damaged power cables replaced by one of our trained after sales technicians If the appliance is defective unplug the appliance from the mains or switch off the circuit breaker in the fuse box Contact the after sales service Risk of electric shock and serious injury The cable insulation on electrical appliances may melt when touching hot parts of th...

Page 6: ...liance door Inserting accessories depending on the appliance model accessories can scratch the door panel when closing the appliance door Always insert the accessories into the cooking compartment as far as they will go Carrying the appliance do not carry or hold the appliance by the door handle The door handle cannot support the weight of the appliance and could break 5Installation and connection...

Page 7: ...e pack the appliance in protective packaging to guarantee sufficient protection against any transport damage Transport the appliance in an upright position Do not hold the appliance by the door handle or the connections on the rear as these could be damaged Do not place any heavy objects on the appliance 7Environmental protection EnvironmentalprotectionYour new appliance is particularly energy eff...

Page 8: ...tions of your appliance Note Depending on the appliance model individual details and colours may differ Control panel You can set your appliance s various functions on the control panel Below you will see an overview of the control panel and the layout of the controls This appliance is labelled in accordance with European Directive 2012 19 EU concerning used electrical and electronic appliances wa...

Page 9: ... the temperature selector clockwise from the Off position until it offers resistance Do not turn the selector beyond this point Symbol Meaning Time setting options Tap the symbol repeatedly to select the timer Q duration x end time y and time Childproof lock Lock and unlock the oven functions on the control panel by pressing and holding the button for approx 4 sec onds A Minus Plus Reduce setting ...

Page 10: ...ng the appliance door If you open the appliance door when the appliance is in operation the appliance will continue to operate as before Interior lighting With most heating functions and other functions the interior lighting in the cooking compartment will remain lit while the oven is in operation When the function selector is turned to bring operation to an end the lighting will go out By turning...

Page 11: ...ully into the cooking compartment so that they do not touch the appliance door Take any accessories that you will not be using out of the cooking compartment Optional accessories You can buy optional accessories from our after sales service from specialist retailers or online You will find a comprehensive range of products for your appliance in our brochures and online Their availability and wheth...

Page 12: ...th Keep the kitchen ventilated while the appliance is heating Make the settings indicated You can find out how to set the type of heating and the temperature in the next section Operating the appliance on page 13 Switch off the appliance after the cooking time indicated After the cooking compartment has cooled down clean the smooth surfaces with soapy water and a dish cloth Cleaning the accessorie...

Page 13: ...n Once you have set a cooking time the end time can be called up An audible signal will sound once the cooking time or timer duration has elapsed You can cancel the audible signal early by touching the v button Setting the cooking time You can set the cooking time for your food on the appliance This prevents the food from accidentally being cooked for too long and means that you do not have to sto...

Page 14: ...tory The end of the cooking time can be delayed by up to 23 hours and 59 minutes Example in the picture The time is 10 30 a m a cooking time of 45 minutes has been set and you want the food to be ready at 12 30 p m 1 Set the type of heating and temperature or setting 2 Touch the v button twice and use the A or button to set the cooking time 3 Touch the v button again The end time y will be highlig...

Page 15: ...e timer duration all the way to zero The timer is now switched off Setting the time Once the appliance has been connected to the mains or following a power failure the clock will flash on the display Set the time The function selector must be set to the Off position 1 Use the A or button to set the time The time will stop flashing 2 Confirm by pressing the v button The appliance will apply the tim...

Page 16: ...under such flecks Special stainless steel cleaning products suitable for hot surfaces are available from our after sales service or from specialist retailers Apply a very thin layer of the cleaning product with a soft cloth Plastic Hot soapy water Clean with a dish cloth and then dry with a soft cloth Do not use glass cleaner or a glass scraper Painted surfaces Hot soapy water Clean with a dish cl...

Page 17: ...cessories and ovenware from the cooking compartment beforehand Thoroughly clean the smooth enamel surfaces in the cooking compartment the inside of the appliance door and the glass cover on the interior lighting 1 Set the 3D hot air type of heating 2 Set the maximum temperature 3 Start the mode and leave it to run for at least one hour The ceramic coating is regenerated When the cooking compartmen...

Page 18: ...iancedoorWith good care and cleaning your appliance will retain its appearance and remain fully functional for a long time to come This will tell you how to remove the appliance door and clean it Detaching and attaching the oven door For cleaning purposes and to remove the door panels you can detach the oven door The oven door hinges each have a locking lever When the locking levers are closed fig...

Page 19: ...lean the panels with glass cleaner and a soft cloth Warning Risk of injury Scratched glass in the appliance door may develop into a crack Do not use a glass scraper sharp or abrasive cleaning aids or detergents Installation During installation make sure that the lettering top right is upside down at the bottom left 1 Insert the panel at an angle towards the back fig A 2 Insert the top panel at an ...

Page 20: ...rtment light bulb fails it must be replaced Heat resistant 25 watt 230 V halogen bulbs are available from the after sales service or specialist retailers When handling the halogen bulb use a dry cloth This will increase the service life of the bulb Only use these bulbs Warning Risk of electric shock When replacing the cooking compartment bulb the bulb socket contacts are live Before replacing the ...

Page 21: ...heat to its surroundings during operation Due to the significant differences in temperature between the appliance interior and the external parts of the appliance condensation may build up on the door the control panel or the front panels of adjacent kitchen cabinets This is a normal physical phenomenon Condensation can be reduced by preheating the oven or opening the door carefully General inform...

Page 22: ... position 5 Universal pan position 3 Baking tray position 1 You can cut energy use by cooking different items at the same time Position baking tins dishes either next to one another or offset on different shelves so that they are not directly one above the other in the cooking compartment Accessories Only use original accessories supplied with your appliance These have been tailored to the cooking...

Page 23: ...rsal pan 3 80 90 100 150 Pavlova Universal pan 3 150 100 100 150 Soufflé Wire rack 1 2 l soufflé dish 2 160 170 45 50 Pie Wire rack pie dish 3 180 190 45 50 Yorkshire pudding Universal pan 12 cup tin 3 190 200 15 20 Jacket potatoes Universal pan 3 160 170 60 70 Pizza homemade Universal pan 3 210 220 20 25 Preheat Preheat at higher temperature then reduce and insert food Food Dish Shelf position Ty...

Page 24: ...m cake tin After baking loosen the baked item carefully with a knife The fruit juice overflows Next time use the universal pan Small baked items stick to one another during baking There should be a gap of approx 2 cm around each item This gives enough space for the baked items to expand well and brown on all sides The baked item is too dry Set the temperature 10 C higher and shorten the baking tim...

Page 25: ...e weight of the heaviest piece as a basis for determining the cooking time The individual pieces should be approximately equal in size The larger the poultry meat or fish is the lower the cooking temperature and the longer the cooking time Turn the poultry meat and fish after approx to Z of the indicated time Poultry When cooking duck or goose pierce the skin on the underside of the wings This all...

Page 26: ... 20 25 Chicken quarter 450 g each Universal pan with wire insert 1 180 190 20 25 Duck Universal pan with wire insert 1 180 190 20 20 Turkey crown Universal pan with wire insert 1 160 170 15 15 Turkey whole 4 8 kg Universal pan with wire insert 1 160 170 12 12 Casserole Diced meat beef pork lamb 500g meat Wire rack glass roasting dish with lid 2 140 120 150 total time Braising steaks Wire rack glas...

Page 27: ...mb Steaks height 2 3 cm Wire rack universal pan 5 3 3 1 side 6 7 2 side 6 7 Chops height 2 3 cm Wire rack universal pan 5 3 3 1 side 5 6 2 side 5 6 Pork Steaks height 1 2 cm Wire rack universal pan 5 3 3 1 side 6 7 2 side 6 7 Chops height 2 3 cm Wire rack universal pan 4 3 3 1 side 10 12 2 side 9 10 Burgers height 1 2 cm Wire rack universal pan 5 3 3 1 side 6 8 2 side 4 6 Sausages thickness 2 4 cm...

Page 28: ...ing time The roast looks good but the juices are burnt Next time use a smaller roasting dish and add more liquid if necessary The roast looks good but the juices are too clear and watery Next time use a larger roasting dish and add less liquid if necessary The meat gets burned during brais ing The roasting dish and lid must fit together well and close properly Reduce the temperature and add more l...

Page 29: ...enly on the wire rack Dry herbs on the stem Spread the herbs out evenly and slightly heaped on the wire rack Use the following shelf positions for drying 1 wire rack Position 3 2 wire racks Positions 3 1 Turn very juicy fruit and vegetables several times After drying remove the dried food from the paper immediately In the table you will find settings for drying various foodstuffs The temperature a...

Page 30: ...osted in the refrigerator Not suitable for cream cakes or cream gateaux Use the following shelf positions when defrosting 1 wire rack Position 2 2 wire racks Positions 3 1 Tip Food that has been frozen flat or in portions defrosts more quickly than food items frozen in a block Remove frozen food from its packaging and place it onto the wire rack in suitable cookware Redistribute the food or turn i...

Page 31: ... the lower of the indicated temperatures first Baking Grilling 2 1 Dish Accessories cookware Shelf posi tion Heating function Temperature in C Cooking time in min Viennese whirls Universal pan 3 140 150 25 35 Viennese whirls 2 levels Universal pan baking tray 3 1 140 150 30 45 Viennese whirls 3 levels Baking trays universal pan 5 3 1 130 140 35 50 Small cakes Universal pan 3 150 170 20 35 Small ca...

Page 32: ... XFMDPNF PPLJOH GPS IFMQ PV MM GJOE JU IFSF YQFSU BEWJDF GPS ZPVS PTDI IPNF BQQMJBODFT OFFE IFMQ XJUI QSPCMFNT PS B SFQBJS GSPN PTDI FYQFSUT JOE PVU FWFSZUIJOH BCPVU UIF NBOZ XBZT PTDI DBO TVQQPSU ZPV XXX CPTDI IPNF DPN TFSWJDF POUBDU EBUB PG BMM DPVOUSJFT BSF MJTUFE JO UIF BUUBDIFE TFSWJDF EJSFDUPSZ 3PCFSU PTDI BVTHFSÉUF NC BSM 8FSZ 4USB F ßODIFO FSNBOZ XXX CPTDI IPNF DPN 9001317458 9001317458 31...

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Bosch HHF133B.0B, Instruction Manual

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