Bosch HGV74X456T Page 25 Instruction Manual Download

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Poultry

The weights indicated in the table refer to oven-ready poultry

(without stuffing).
Place whole poultry on the lower wire rack breast-side down.

Turn after

of the specified time.

Turn roasts, such as rolled turkey joint or turkey breast, halfway

through the cooking time. Turn poultry portions after

of the

time.
For duck or goose, pierce the skin on the underside of the

wings. This allows the fat to run out.
Poultry will turn out particularly crispy and brown if you baste it

towards the end of the roasting time with butter, salted water or

orange juice.

Meat

Weight

Accessories and

ovenware

Level

Type of

heating

Temperature

in °C, grill set-

ting

Cooking time

in minutes

Beef

Pot-roasted beef

1.0 kg

Covered

200-220

120

1.5 kg

190-210

140

2.0 kg

180-200

160

Fillet of beef, medium

1.0 kg

Uncovered

210-230

1.5 kg

200-220

Sirloin, medium

1.0 kg

Uncovered

210-230

Steaks, medium, 3 cm thick

Wire rack

(

Veal

Joint of veal

1.0 kg

Uncovered

190-210

100

2.0 kg

170-190

120

Pork

Joint without rind (e.g. neck)

1.0 kg

Uncovered

200-220

100

1.5 kg

190-210

140

2.0 kg

180-200

160

Joint with rind (e.g. shoulder)

1.0 kg

Uncovered

200-220

120

1.5 kg

190-210

150

2.0 kg

180-200

180

Smoked pork on the bone

1.0 kg

Covered

210-230

Lamb

Leg of lamb, boned, medium

1.5 kg

Uncovered

150-170

120

Minced meat

Meat loaf

Made from

500 g meat

Uncovered

170-190

Sausages

Sausages

Wire rack

(

Poultry

Weight

Accessories and

ovenware

Level

Type of

heating

Temperature

in °C

Cooking time

in minutes

Chicken, whole

1.2 kg

Wire rack

200-220

60-70

Poulard, whole

1.6 kg

Wire rack

190-210

80-90

Chicken, halved

500 g each Wire rack

200-220

40-50

Chicken portions

300 g each Wire rack

200-220

30-40

Duck, whole

2.0 kg

Wire rack

170-190

90-100

Goose, whole

3.5-4.0 kg

Wire rack

160-170

110-130

Small turkey, whole

3.0 kg

Wire rack

170-190

80-100

Turkey thigh

1.0 kg

Wire rack

180-200

90-100

Summary of Contents for HGV74X456T

Page 1: ... en Instruction manual Free standing cooker HGV74X456T ...

Page 2: ......

Page 3: ...ven 15 Types of heating and temperature 15 If the oven is to switch off automatically 15 If the oven is to switch on and off automatically 16 Rapid heating 16 Setting the clock 16 Setting the timer 17 Childproof lock 17 Oven 17 Care and cleaning 17 Cleaning agents 17 Detaching and refitting the rails 19 Detaching and attaching the oven door 19 Removing and refitting the door panels 20 Troubleshoot...

Page 4: ...ion with an external timer or by remote control This appliance may be used by children over the age of 8 years old and by persons with reduced physical sensory or mental capabilities or by persons with a lack of experience or knowledge if they are supervised or are instructed by a person responsible for their safety how to use the appliance safely and have understood the associated hazards Childre...

Page 5: ...s Keep children at a safe distance Risk of burns During operation the surfaces of the appliance become hot Do not touch the surfaces when they are hot Keep children away from the appliance Risk of burns Empty cookware becomes extremely hot when set on a gas hotplate that is in operation Never heat up empty cookware Risk of burns The appliance becomes hot during operation Allow the appliance to coo...

Page 6: ...gh pressure cleaners or steam cleaners which can result in an electric shock Risk of electric shock When replacing the cooking compartment bulb the bulb socket contacts are live Before replacing the bulb unplug the appliance from the mains or switch off the circuit breaker in the fuse box Risk of electric shock A defective appliance may cause electric shock Never switch on a defective appliance Un...

Page 7: ...jacent units could be damaged Always keep the door seal clean Appliance door as a seat shelf or worktop Do not sit on the appliance door or place or hang anything on it Do not place any cookware or accessories on the appliance door Inserting accessories depending on the appliance model accessories can scratch the door panel when closing the appliance door Always insert the accessories into the coo...

Page 8: ...his appliance must only be connected to an earthed connection If the safety earth terminal does not comply with regulations safety against electrical hazards is not guaranteed You must use a H 05 W F type cable or equivalent for the appliance connection Levelling the cooker Always place the cooker directly on the floor 1 Pull out the plinth drawer and lift it up and out There are adjustable feet a...

Page 9: ...king area Here is an overview of the control panel The design depends on the respective appliance model Only use pots or pans with an even base Explanations 1 Hob 2 Hotplate knob 3 Function selector operating switches and display panel temperature selector 4 Appliance cooling 5 Oven door 6 Plinth drawer Explanaions 1 Standard burner 2 Standard burner 3 Wok burner 4 Economy burner Hob Pot or pan di...

Page 10: ...ea Large flame highest setting Economy flame lowest setting Setting Use þ Off position The oven switches off Top bottom heating For cakes bakes and lean joints of meat e g beef or game on one level Heat is emitted evenly from the top and bottom 3D hot air For cakes and pastries on one to three levels The fan distributes the heat from the heating ring in the back panel evenly around the cooking com...

Page 11: ...imply to make working with your oven more convenient Inserting accessories You can insert the accessories into the cooking compartment at 5 different levels Always insert them as far as they will go so that the accessories do not touch the door panel The accessories can be pulled out approximately halfway until they lock in place This allows dishes to be removed easily When sliding the accessories...

Page 12: ...oceed according to the instructions in the tables Insert wire rack HEZ324000 For roasting Always place the grill wire rack on the universal pan This ensures that dripping fat and meat juices are col lected Grill tray HEZ325000 Used for grilling instead of the grill wire rack or used as a splatter guard to protect the oven from becoming heavily soiled Only use the grill tray with the universal pan ...

Page 13: ...ner cup and cap back on the burner shell 5 Ensure that the igniter 3 and flame safety pin 4 are not damaged The nozzle 6 must be dry and clean Always position the burner cap exactly over the burner cup 3 level shelf rail HEZ338352 With the pull out rails at levels 1 2 and 3 you can pull the accessories out without them tilting The 3 level shelf rail is not suitable for rotary spit equipment 3 leve...

Page 14: ...king process Turn the burner knob þ clockwise to the Off position Burner electric hot plate Minimum pan diameter Maximum pan diam eter Electric hotplate 14 5 cm 14 5 cm Wok burner 3 6 kW 24 cm 28 cm Economy burner 3kW 24 cm 28 cm Standard burner 1 7 kW 18 cm 24 cm Economy burner 1 kW 12 cm 18 cm Option for models with an electric hotplate Option for models with a wok burner Use pans which are the ...

Page 15: ...pes of heating and temperature Example in the picture 190 C Top bottom heating 1 Use the function selector to select the required type of heating 2 Use the temperature selector to set the temperature or the grill setting The oven heats up Switching off the oven Turn the function selector to the off position Changing the settings The type of heating and temperature or grill setting can be changed a...

Page 16: ...ime The setting is adopted after a few seconds The end time is shown in the display until the oven starts The cooking time has elapsed A signal sounds The oven switches off Press the 0 button twice and switch off the function selector Note You can make changes as long as the symbol is flashing When the symbol lights up the setting has been adopted Rapid heating With rapid heating your oven reaches...

Page 17: ...in its looks and remain in good working order for a long time We will explain here how you should care for and clean them correctly Notes Slight differences in the colours on the front of the oven are caused by the use of different materials such as glass plastic and metal Shadows on the door panel which look like streaks are caused by reflections made by the oven light Enamel is baked on at very ...

Page 18: ...ith a sponge and some hot water and washing up liquid Ensure that the gas openings in the burner cup are clean and free of any particles of dirt Clean the igniters with a small soft brush The gas burners only work properly when the igniters are clean Remove food residue from the burner shells with a damp cloth and warm soapy water Only use a little water Water must not be allowed to enter the appl...

Page 19: ...secured in place It cannot be detached When the locking levers are open in order to detach the oven door Fig B the hinges are locked They cannot snap shut Risk of injury Whenever the hinges are not locked they snap shut with great force Ensure that the locking levers are always fully closed or when detaching the oven door fully open Detaching the door 1 Open the oven door fully 2 Fold up the two l...

Page 20: ...dish doesn t turn out as well as you had hoped refer to the section Tested for you in our cooking studio where you will find plenty of cooking tips and tricks Risk of electric shock Incorrect repairs are dangerous Repairs may only be carried out by one of our trained after sales engineers Replacing the bulb in the oven ceiling light If the bulb in the oven light fails it must be replaced Heat resi...

Page 21: ...y preheat the oven if this is specified in the recipe or in the operating instruction tables Use dark black lacquered or enamelled baking tins They absorb the heat particularly well Open the oven door as infrequently as possible while cooking baking or roasting It is best to bake more than one cake one after the other The oven is still warm This reduces the baking time for the second cake You can ...

Page 22: ...ons for your dishes If you are baking with 3 cake loaf tins at the same time place these on the wire racks as indicated in the picture Baking tins It is best to use dark coloured metal baking tins Baking times are increased when light coloured baking tins made of thin metal or glass dishes are used and cakes do not brown so evenly If you wish to use silicone baking tins use the information and rec...

Page 23: ...ories Level Type of heating Temperature in C Cooking time in minutes Biscuits Baking tray 3 140 160 15 25 Universal pan baking tray 3 1 130 150 25 35 2 baking trays universal pan 5 3 1 130 150 30 40 Viennese whirls preheat Baking tray 3 140 150 30 40 Baking tray 3 140 150 30 40 Universal pan baking tray 3 1 140 150 30 45 2 baking trays universal pan 5 3 1 130 140 35 50 Macaroons Baking tray 2 110 ...

Page 24: ... rest for 10 minutes in the oven For roast pork with a rind score the rind in a crossways pattern then lay the roast in the dish with the rind at the bottom You wish to bake according to your own recipe Use similar items in the baking tables as a guide How to establish whether sponge cake is baked through Approximately 10 minutes before the end of the baking time specified in the recipe stick a co...

Page 25: ...210 230 50 Steaks medium 3 cm thick Wire rack 5 3 15 Veal Joint of veal 1 0 kg Uncovered 2 190 210 100 2 0 kg 2 170 190 120 Pork Joint without rind e g neck 1 0 kg Uncovered 1 4 200 220 100 1 5 kg 1 4 190 210 140 2 0 kg 1 4 180 200 160 Joint with rind e g shoulder 1 0 kg Uncovered 1 4 200 220 120 1 5 kg 1 4 190 210 150 2 0 kg 1 4 180 200 180 Smoked pork on the bone 1 0 kg Covered 2 210 230 70 Lamb...

Page 26: ...for the weight of the joint Select the next lowest weight from the instructions and extend the time How to tell when the roast is ready Use a meat thermometer available from specialist shops or carry out a spoon test Press down on the roast with a spoon If it feels firm it is ready If the spoon can be pressed in it needs to be cooked for a little longer The roast is too dark and the crackling is p...

Page 27: ... 20 30 Universal pan wire rack 3 1 170 190 25 35 Pizza baguette Universal pan 3 6 170 190 20 30 Mini pizza Universal pan 3 6 180 200 10 20 Pizza chilled preheat Universal pan 1 6 180 200 10 15 Potato products frozen Chips Universal pan 3 6 190 210 20 30 Universal pan baking tray 3 1 180 200 30 40 Croquettes Universal pan 3 6 190 210 20 25 Rösti stuffed potato pockets Universal pan 3 6 190 210 15 2...

Page 28: ...ou can dry foods brilliantly Use unblemished fruit and vegetables only and wash them thoroughly Drain off the excess water then dry them Line the universal pan and the wire rack with greaseproof or parchment paper Turn very juicy fruit or vegetables several times Remove fruit and vegetables from the paper as soon as they have dried Dish Ovenware Type of heating Temperature Cooking time Yoghurt Cup...

Page 29: ...rm in the jars set the temperature back to between 120 and 140 C Depending on the type of vegetable heat for approx 35 to 70 minutes Switch off the oven after this time and use the residual heat Taking out the jars After preserving remove the jars from the cooking compartment Caution Do not place the hot jars on a cold or wet surface They could suddenly burst Acrylamide in foodstuffs Acrylamide is...

Page 30: ... directly on the wire rack the universal pan should also be inserted at level 1 The liquid is then collected keeping the oven cleaner Dish Accessories and oven ware Level Type of heating Temperature in C Cooking time in minutes Whirls preheat Baking tray 3 140 150 30 40 Baking tray 3 140 150 30 40 Baking tray universal pan 1 3 140 150 30 45 2 baking trays universal pan 1 3 5 130 140 40 55 Small ca...

Page 31: ......

Page 32: ...01 030993 9000933805 9000933805 Robert Bosch Hausgeräte GmbH Carl Wery Straße 34 81739 München Germany www bosch home com ...

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