Bosch HGA120B20Q Instruction Manual Download

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Table of contents

[en]Instruction manualFree standing cooker

Intended use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4

(

Important safety information . . . . . . . . . . . . . . . 5

]

Causes of damage . . . . . . . . . . . . . . . . . . . . . . . . 7

Hob . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
Damage to the oven. . . . . . . . . . . . . . . . . . . . . . . . . . . 7

Environmental protection . . . . . . . . . . . . . . . . . . 8

Saving energy . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
Saving energy with the gas hob. . . . . . . . . . . . . . . . . . 8
Environmentally-friendly disposal . . . . . . . . . . . . . . . . . 8

Installation and connection. . . . . . . . . . . . . . . . . 9

Getting to know your appliance . . . . . . . . . . . . 11

General information . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Cooking area . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Control panel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
The cooking compartment . . . . . . . . . . . . . . . . . . . . . 12

Accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13

Accessories included . . . . . . . . . . . . . . . . . . . . . . . . . 13
Inserting accessories . . . . . . . . . . . . . . . . . . . . . . . . . 13
Optional accessories . . . . . . . . . . . . . . . . . . . . . . . . . 14

Before using for the first time. . . . . . . . . . . . . . 14

Heating up the oven. . . . . . . . . . . . . . . . . . . . . . . . . . 14
Setting the oven's lower gas burner . . . . . . . . . . . . . . 14
Setting the gas grill . . . . . . . . . . . . . . . . . . . . . . . . . . 15
Cleaning the accessories. . . . . . . . . . . . . . . . . . . . . . 15

Cooking pans . . . . . . . . . . . . . . . . . . . . . . . . . . . 16

Precautions for use . . . . . . . . . . . . . . . . . . . . . . . . . . 16

Gas burners . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17

Advance cleaning of burner cup and cap . . . . . . . . . 17
Igniting the gas burners . . . . . . . . . . . . . . . . . . . . . . . 17
Warnings . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17
Table - Cooking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17

Operating the appliance . . . . . . . . . . . . . . . . . . 18

Setting the oven's lower gas burner . . . . . . . . . . . . . . 18
Setting the gas grill . . . . . . . . . . . . . . . . . . . . . . . . . . 19

Cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20

Cleaning agents . . . . . . . . . . . . . . . . . . . . . . . . . . . . .20
Keeping the appliance clean . . . . . . . . . . . . . . . . . . .22

Rails. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22

Detaching and refitting the rails . . . . . . . . . . . . . . . . .22

Appliance door . . . . . . . . . . . . . . . . . . . . . . . . . . 23

Detaching and attaching the oven door . . . . . . . . . . .23
Additional door safety. . . . . . . . . . . . . . . . . . . . . . . . .24

Trouble shooting . . . . . . . . . . . . . . . . . . . . . . . . 24

Fault table. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .24
Replacing the bulb in the oven ceiling light . . . . . . . .25
Glass cover . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .25

Customer service . . . . . . . . . . . . . . . . . . . . . . . . 25

E number and FD number . . . . . . . . . . . . . . . . . . . . .25

Tested for you in our cooking studio. . . . . . . . 26

Cakes and pastries. . . . . . . . . . . . . . . . . . . . . . . . . . .26
Baking tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .27
Meat, poultry, fish, toast . . . . . . . . . . . . . . . . . . . . . . .28
Tips for roasting and grilling . . . . . . . . . . . . . . . . . . . .28
Yoghurt. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .29
Acrylamide in foodstuffs . . . . . . . . . . . . . . . . . . . . . . .29

Produktinfo

Additional information on products, accessories,

replacement parts and services can be found at

www.bosch-home.com

and in the online shop

www.bosch-eshop.com

Summary of Contents for HGA120B20Q

Page 1: ...3FHJTUFS RXU QHZ GHYLFH RQ 0 RVFK QRZ DQG JHW IUHH EHQHILWV CPTDI IPNF DPN XFMDPNF en Instruction manual Free standing cooker Free standing cooker HGL120B50Q HGA120B20Q ...

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Page 3: ...e gas grill 15 Cleaning the accessories 15 Å Cooking pans 16 Precautions for use 16 Ä Gas burners 17 Advance cleaning of burner cup and cap 17 Igniting the gas burners 17 Warnings 17 Table Cooking 17 1 Operating the appliance 18 Setting the oven s lower gas burner 18 Setting the gas grill 19 D Cleaning 20 Cleaning agents 20 Keeping the appliance clean 22 p Rails 22 Detaching and refitting the rail...

Page 4: ...ep natural ventilation holes open or install a mechanical ventilation device mechanical extractor hood Prolonged intensive use of the appliance may call for additional ventilation for example opening of a window or more effective ventilation for example increasing the level of mechanical ventilation where present Warning WHAT TO DO IF YOU SMELL GAS Escaping gas may cause an explosion If you smell ...

Page 5: ...is may cause damage to the power cables Electricity and gas lines must not come into contact with the rear of the appliance Risk of fire Never place flammable objects on the burners or store them in the cooking compartment Never open the appliance door if there is smoke inside Switch off the appliance Pull out the mains plug or switch off the appliance at the circuit breaker in the fuse box Shut o...

Page 6: ...ructions which accompany the cookware Risk of injury If the appliance is placed on a base and is not secured it may slide off the base The appliance must be fixed to the base Risk of injury If you leave the appliance door open people may bump into it resulting in injury The appliance door must be kept closed both while the appliance is in operation and when it has finished Warning Risk of tipping ...

Page 7: ...ater into the cooking compartment when it is hot This will cause steam The temperature change can cause damage to the enamel Moisture in the cooking compartment Over an extended period of time moisture in the cooking compartment may lead to corrosion Allow the cooking compartment to dry after use Do not keep moist food in the closed cooking compartment for extended periods of time Do not store foo...

Page 8: ...the other The cooking compartment stays warm This reduces the baking time for the second cake You can place two cake tins next to each other in the cooking compartment For longer cooking times you can switch the appliance off 10 minutes before the end of the cooking time and use the residual heat to finish cooking Saving energy with the gas hob Always use a saucepan which is the correct size for y...

Page 9: ...f you do not know what the gas pressure in your distributing pipes is contact your local gas company The gas regulator must be connected maintained and adjusted by specialists from your local gas company Faults in the gas installation smell of gas If you notice a smell of gas or faults in the gas installation you must immediately shut off the gas supply and or close the gas cylinder valve immediat...

Page 10: ...ctly on the kitchen floor and in line with the specified dimensions The appliance must not be set up on any other object The distance between the top edge of the oven and the bottom edge of the extractor hood must meet the requirements of the extractor hood manufacturer Ensure that the appliance is not moved again after set up The distance from the high output burner or wok burner to the fronts of...

Page 11: ...respective appliance model Cooking area Here is an overview of the control panel The design depends on the respective appliance model Explanations 1 Hob cover 2 Steam outlet Caution When the oven is in operation hot steam escapes here 3 Hob 4 Control panel 5 Cooling fan 6 Oven door 7 Plinth drawer Optional available for some appliances Depending on the appliance model details may vary Explanations...

Page 12: ...ame time Burner knob You can adjust the heat setting of the hotplates using the four burner knobs There is a limit stop at the end of the settings area Do not turn the timer beyond this The cooking compartment The oven light is located in the cooking compartment Steam outlet The hot air from the cooking compartment escapes at the rear of the hob Caution do not cover the ventilation slots Otherwise...

Page 13: ...nto the shelf supports keeping it parallel Do not move the baking tray from side to side as you slide it in otherwise it will not go in easily and the enamelled surfaces may be damaged Make sure that you always insert the accessories into the cooking compartment the right way round Always insert the accessories fully into the cooking compartment so that they do not touch the appliance door Take an...

Page 14: ...or the lower gas burner pushed in for 10 seconds so that the safety pilot starts up 6 Check through the hole in the oven s bottom panel that the flame is burning If the flame is not burning repeat the process from step 3 7 Close the oven door carefully 8 Switch off the function selector for the lower gas burner after 30 minutes Optional accessories Wire rack For cookware cake tins and ovenproof di...

Page 15: ...nd make sure that it engages in the retainers 4 Close the oven door so that it is as close as possible to the protecting place 5 Push in the function selector and turn it clockwise to the grill setting 6 Keep the function selector pressed in and press the ignition button 8 at the same time 7 The gas coming from the gas grill is ignited using the ignition button Keep the function selector pushed in...

Page 16: ... flame must not touch the sides of the pan Do not use damaged pans which do not sit evenly on the hob Pans may tip over Only use pans with a thick flat base Do not cook without using a lid and make sure the lid is properly fitted This wastes energy Always place the ovenware centrally over the burner Otherwise there is a risk that it may tip over Place the pans on the pan supports never directly on...

Page 17: ...û Off position The hotplate control should not be actuated for longer than 15 seconds If the burner does not ignite within 15 seconds wait at least 1 minute before repeating the procedure The gas burner does not ignite If there is a power cut or if the ignition plugs are damp you can light the gas burners with a gas lighter or a match Warnings It is normal to hear a soft whistling noise while the ...

Page 18: ...me failure device 6 Check through the hole in the oven s bottom panel that the flame is burning If the flame is not burning repeat the process from step 3 7 Close the oven door carefully 8 Preheat the empty oven for 15 minutes and then start the baking 9 Once the food is cooked switch off the function selector for the lower gas burner You can change the temperature at any time Warning Caution The ...

Page 19: ...ble to the protecting place 5 Push in the function selector and turn it clockwise to the grill setting 6 Keep the function selector pressed in and press the ignition button 8 at the same time 7 The gas coming from the gas grill is ignited using the ignition button Keep the function selector pushed in for 10 seconds so that the safety pilot starts up The flame failure device is activated If the gas...

Page 20: ... cleaning Optional available for some appliances depending on the appliance model Upper glass cover depending on appli ance model Glass cleaner Clean with a soft cloth You can remove the upper glass cover for cleaning To find out how to do this please refer to the section Upper glass cover Rotary knobs Do not remove Hot soapy water Clean with a dish cloth and dry with a soft cloth Hob surround Hot...

Page 21: ... the cooking compartment is cold Please use the self cleaning function to clean self cleaning surfaces To find out how to do this please refer to the section Self cleaning Caution Never use oven cleaner on self clean ing surfaces Glass cover for the oven light Hot soapy water Clean with a dish cloth Shelf Hot soapy water Clean with a dish cloth or a brush You can remove the shelves for cleaning To...

Page 22: ...moist cakes Use suitable ovenware for roasting e g a roasting dish pRails RailsWith good care and cleaning your appliance will retain its appearance and remain fully functional for a long time to come This will tell you how to remove the shelves and clean them Detaching and refitting the rails The rails can be removed for cleaning The oven must have cooled down Unhooking the rails 1 Hold the shelf...

Page 23: ...ppliance door and clean it Detaching and attaching the oven door For cleaning purposes and to remove the door panels you can detach the oven door The oven door hinges each have a locking lever When the locking levers are closed figure A the oven door is secured in place It cannot be detached When the locking levers are open in order to detach the oven door figure B the hinges are locked They canno...

Page 24: ...eshootingIf a fault occurs there is often a simple explanation Before calling the after sales service please refer to the fault table and attempt to correct the fault yourself Fault table If a dish does not turn out as well as you had hoped refer to the chapter Tested for you in our cooking studio It contains useful tips and information on cooking baking and roasting Warning Risk of electric shock...

Page 25: ...riate solution also in order to avoid after sales personnel having to make unnecessary visits E number and FD number When calling us please give the product number E no and the production number FD no so that we can provide you with the correct advice The rating plate containing these numbers is found on the side of the oven door To save time you can make a note of the number of your appliance and...

Page 26: ...erature between the appliance interior and the external parts of the appliance condensation may build up on the door control panel or adjacent kitchen cabinet panels This is a normal physical phenomenon Condensation can be reduced by preheating the oven or opening the door carefully Cakes and pastries Cake tins When you are baking in the cake tin insert the wire rack at the level indicated and pla...

Page 27: ... 10 minutes before the end of the baking time stated in the recipe insert a cocktail stick into the cake at its deepest point If the cocktail stick comes out clean the cake is ready The cake collapses Next time add less liquid Observe the specified mixing times in the recipe The cake has risen in the middle but is lower around the edge Do not grease the edge of the springform cake tin After baking...

Page 28: ... browned 4 slices Wire rack 4 2 4 Toasts with filling browned from above 4 slices Wire rack 4 3 5 The table does not contain information for the weight of the joint Select the next lowest weight from the instructions and extend the time How to tell when the roast is ready Use a meat thermometer available from specialist shops or carry out a spoon test Press down on the roast with a spoon If it fee...

Page 29: ...urt is ready leave it to cool in the refrigerator Acrylamide in foodstuffs Acrylamide is mainly produced in grain and potato products heated at high temperatures such as potato crisps chips toast rolls bread baked goods made from shortcrust pastry biscuits gingerbread cookies Meal Accessories cookware Shelf position Setting Tempera ture in C Preparation time Yoghurt Cup jar Cooking compart ment fl...

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