Bosch HB-Series-78C Page 22 Instruction Manual Download

Page: 22 / 48

Cleaning

--------

Notes

■

Slight differences in colour on the front of the

appliance are caused by the use of different

materials, such as glass, plastic and metal.

■

Shadows on the door panels, which look like

streaks, are caused by reflections made by the

interior lighting.

■

Enamel is baked on at very high temperatures.This

can cause some slight colour variation. This is

normal and does not affect operation.

The edges of thin trays cannot be completely

enamelled. As a result, these edges can be rough.

This does not impair the anti-corrosion protection.

Keeping the appliance clean

Always keep the appliance clean and remove dirt

immediately so that stubborn deposits of dirt do not

build up.

Warning – Risk of fire!

Loose food remnants, fat and meat juices may catch

fire. Before using the appliance, remove the worst of the

food remnants from the cooking compartment, heating

elements and accessories.

Tips

■

Clean the cooking compartment after each use. This

will ensure that dirt cannot be baked on.

■

Always remove flecks of limescale, grease, starch

and albumin (e.g. egg white) immediately.

■

Use the universal pan for baking very moist cakes.

■

Use suitable ovenware for roasting, e.g. a roasting

dish.

Door panels

Hot soapy water:

Clean with a dish cloth and then dry with a soft

cloth.
Do not use a glass scraper or a stainless steel

scouring pad.

Door handle

Hot soapy water:

Clean with a dish cloth and then dry with a soft

cloth.
If descaler comes into contact with the door han-

dle, wipe it off immediately. Otherwise, any stains

will not be able to be removed.

Appliance interior

Enamelled sur-

faces

Hot soapy water or a vinegar solution:

Clean with a dish cloth and then dry with a soft

cloth.
Soften baked-on food remnants with a damp cloth

and soapy water. Use stainless steel wire wool or

oven cleaner to remove stubborn dirt.

Caution!

Never use oven cleaner in the cooking compart-

ment when it is still warm. This may damage the

enamel. Remove all food remnants from the cook-

ing compartment and the appliance door before

you next heat up the appliance.

Leave the cooking compartment open to dry after

cleaning it.
It is best to use the cleaning function.

"Cleaning function" on page 23

Note:

Food residues can cause white deposits to

form. These are harmless and do not affect how

the appliance works.

Remove using lemon juice if required.

Glass cover for

the interior light-

ing

Hot soapy water:

Clean with a dish cloth and then dry with a soft

cloth.
If the cooking compartment is heavily soiled, use

oven cleaner.

Door cover

made from stainless steel:

Use stainless steel cleaner. Follow the manufac-

turers' instructions. Do not use stainless steel

care products.
made from plastic:

Clean using hot soapy water and a dish cloth. Dry

with a soft cloth. Do not use glass cleaner or a

glass scraper.
Remove the door cover for cleaning.

Rails

Hot soapy water:

Soak and clean with a dish cloth or brush.

Pull-out system

Hot soapy water:

Clean with a dish cloth or a brush.
Do not remove the lubricant while the pull-out rails

are pulled out – it is best to clean them when they

are pushed in. Do not clean in the dishwasher.

Accessories

Hot soapy water:

Soak and clean with a dish cloth or brush.
If there are heavy deposits of dirt, use a stainless

steel scouring pad.

Meat thermome-

ter

Hot soapy water:

Clean with a dish cloth or a brush.
Do not clean in the dishwasher.

Summary of Contents for HB-Series-78C

Page 1: ...3FHJTUFS RXU QHZ GHYLFH RQ 0 RVFK QRZ DQG JHW IUHH EHQHILWV CPTDI IPNF DPN XFMDPNF en Instruction manual Built in oven Built in oven HB 78C ...

Page 2: ......

Page 3: ...e end time 16 Setting the timer 17 Setting the time 17 Meat thermometer 18 Types of heating 18 Inserting the meat probe into the food 18 Setting the core temperature 18 Core temperatures of different foods 19 A Childproof lock 19 Activating and deactivating 19 Q Basic settings 20 List of basic settings 20 Changing the basic settings 20 F Sabbath mode 21 Starting Sabbath mode 21 D Cleaning 21 Suita...

Page 4: ...nly a licensed professional may connect appliances without plugs Damage caused by incorrect connection is not covered under warranty This appliance is intended for domestic use only The appliance must only be used for the preparation of food and drink The appliance must be supervised during operation Only use this appliance indoors This appliance is intended for use up to a maximum height of 4000 ...

Page 5: ...n Never touch the hot parts Keep children at a safe distance Risk of scalding When you open the appliance door hot steam can escape Steam may not be visible depending on its temperature When opening do not stand too close to the appliance Open the appliance door carefully Keep children away Risk of scalding Water in a hot cooking compartment may create hot steam Never pour water into the cooking c...

Page 6: ...rom the appliance Risk of fire If the door seal is damaged a large amount of heat will be generated around the door Do not scrub or remove the seal Never operate the appliance if the seal is damaged or missing Warning Risk of serious harm to health The appliance becomes very hot when the cleaning function is in progress The non stick coating on baking trays and tins is destroyed and noxious gases ...

Page 7: ... Following operation at high temperatures only allow the cooking compartment to cool down with the door closed Do not trap anything in the appliance door Even if the door is only left open a crack the front of nearby furniture may become damaged over time Only leave the cooking compartment to dry with the door open if a lot of moisture was produced whilst the oven was operating Fruit juice when ba...

Page 8: ...tment Open the appliance door as infrequently as possible when the appliance is in use It is best to bake several cakes one after the other The cooking compartment stays warm This reduces the baking time for the second cake You can place two cake tins next to each other in the cooking compartment For longer cooking times you can switch the appliance off 10 minutes before the end of the cooking tim...

Page 9: ...d display The buttons are touch keys with sensors underneath Simply touch a symbol to select the function The display shows symbols for active functions and the time setting options 0 Function selector Use the function selector to set the heating function or other functions You can turn the function selector clockwise or anti clockwise from the Off position 8 Temperature selector Use the temperatu...

Page 10: ...ing The fan distributes the heat from the ring shaped heating element in the back panel around the cooking compartment This heating function is used to measure both the energy consumption in air recircula tion mode and the energy efficiency class Pizza setting 30 275 C For cooking pizza and dishes that require a lot of heat from underneath The bottom heating element and the ring heating element in...

Page 11: ...ions Switch off the appliance and allow it to cool down before switching it back on again Due to thermal inertia the actual temperature inside the cooking compartment may differ slightly from the temperature that is displayed Cooking compartment Various functions in the cooking compartment make your appliance easier to use For example the cooking compartment is well lit and a cooling fan prevents ...

Page 12: ...they do not touch the appliance door Take any accessories that you will not be using out of the cooking compartment Locking function The accessories can be pulled out approximately halfway until they lock in place The locking function prevents the accessories from tilting when they are pulled out The accessories must be inserted into the cooking compartment correctly for the tilt protection to wor...

Page 13: ...o catch dripping fat and meat juices Universal pan non stick For moist cakes baked items frozen food and large roasts Allows baked items and roasts to be removed more easily from the universal pan Baking tray non stick For tray bakes and small baked items Allows baked items to be removed more easily from the baking tray Two universal pans narrow style For moist cakes baked items and frozen food Do...

Page 14: ...iance on page 14 Switch off the appliance after the time indicated Once the cooking compartment has cooled down clean the smooth surfaces with soapy water and a dish cloth Cleaning the accessories Clean the accessories thoroughly using soapy water and a dish cloth or soft brush 1Operating the appliance OperatingtheapplianceYou have already learnt about the controls and how they work Now we will ex...

Page 15: ...y by touching the v button Note You can change how long the audible signal sounds for in the basic settings Basic settings on page 20 Setting the cooking time You can set the cooking time for your food on the appliance This prevents the food from accidentally being cooked for too long and means that you do not have to stop what you are doing to switch off the oven The maximum time that can be set ...

Page 16: ...ompartment for too long as it may spoil Do not adjust the end time once the appliance is already in operation Otherwise the cooking result may no longer be satisfactory The end of the cooking time can be delayed by up to 23 hours and 59 minutes Example in the picture The time is 10 30 a m a cooking time of 45 minutes has been set and you want the food to be ready at 12 30 p m 1 Set the type of hea...

Page 17: ...tomatically when it has finished cooking The timer duration has elapsed An audible signal will sound The timer duration will be zero on the display Touch any button to switch off the timer Changing and cancelling You can use the A or button to change the timer duration at any time After a few seconds the change will be applied To cancel use the A button to reset the timer duration all the way to z...

Page 18: ...few centimetres between the grill element and the meat probe The meat may expand during the cooking process Turning the food If you want to turn the food do not remove the meat probe Once you have turned the food check that the meat probe is correctly positioned in the food If you remove the meat probe while the food is cooking all the settings will be reset and you will have to configure them aga...

Page 19: ...ngs Notes You can go to the basic settings to specify whether you want the option to set the childproof lock Basic settings on page 20 If a hob is connected it will not be affected by the childproof lock on the oven Activating and deactivating To activate the childproof lock the function selector must be set to the Off position Press and hold the D button for approx 4 seconds The symbol for this f...

Page 20: ...ngs All basic settings have now been applied You can change the basic settings again at any time Note Your changes to the basic settings will be retained even after a power failure Basic setting Options Audible signal duration upon completion of a cooking time or timer duration approx 10 seconds ƒ approx 30 seconds approx 2 minutes ƒ Amount of time until a setting is applied approx 3 seconds ƒ app...

Page 21: ...y care for and clean your appliance Suitable cleaning agents To ensure that the different surfaces are not damaged by using the wrong cleaning agent observe the information in the table Depending on the appliance model not all of the areas listed may be on in your appliance Caution Risk of surface damage Do not use Harsh or abrasive cleaning agents Cleaning agents with a high alcohol content Hard ...

Page 22: ...amelled sur faces Hot soapy water or a vinegar solution Clean with a dish cloth and then dry with a soft cloth Soften baked on food remnants with a damp cloth and soapy water Use stainless steel wire wool or oven cleaner to remove stubborn dirt Caution Never use oven cleaner in the cooking compart ment when it is still warm This may damage the enamel Remove all food remnants from the cook ing comp...

Page 23: ...seal Do not scrub or remove the seal Warning Risk of fire Loose food remnants fat and meat juices may catch fire when the cleaning function is in progress Before you start the cleaning function always remove the worst of the food residues and remnants from the cooking compartment Do not use the cleaning function for cleaning accessories Risk of fire The appliance will become very hot on the outsid...

Page 24: ...juice if required pRails RailsWith good care and cleaning your appliance will retain its appearance and remain fully functional for a long time to come This will tell you how to remove the shelves and clean them Detaching and refitting the rails Warning Risk of burns The rails become very hot Never touch the hot rails Always allow the appliance to cool down Keep children away from the appliance De...

Page 25: ...2 Fold up the two locking levers on the left and right figure 3 Close the appliance door as far as it goes With both hands grip the door on the left and right hand side and pull it up and out figure Fitting the appliance door Reattach the appliance door in the opposite sequence to removal 1 When attaching the appliance door ensure that both hinges are inserted straight into the opening figure Plac...

Page 26: ...ainers on the intermediate panel upwards but do not remove it figure Hold the panel with one hand Remove the panel Clean the panels with glass cleaner and a soft cloth Warning Risk of injury Scratched glass in the appliance door may develop into a crack Do not use a glass scraper sharp or abrasive cleaning aids or detergents Risk of injury The hinges on the appliance door move when opening and clo...

Page 27: ...s flash ing on the display Power failure Reset the time The settings on the appliance cannot be config ured A key sym bol has lit up on the display or The child proof lock is activated Deactivate the childproof lock by pressing and holding the button with the key symbol for approx 4 seconds The appliance door will not open A key sym bol has lit up on the display Theappliance doorislocked with the ...

Page 28: ... the Off position You can configure new settings if required Tip To prevent the appliance from switching off when you do not want it to e g with an extremely long cooking time you should always set a cooking time The appliance will heat up until the set cooking time has elapsed Replacing the bulb in the top of the cooking compartment If the cooking compartment light bulb fails it must be replaced ...

Page 29: ...uctions provided by the cookware manufacturer Suitable cookware Use cookware that is heat resistant up to 300 C Glass or glass ceramic cookware is best The grill can heat through the glass lid and the roast will become nice and crispy on the outside Roasting dishes made from stainless steel are not ideal Their shiny surface reflects a high proportion of the radiated heat The food will brown less r...

Page 30: ...t on the univer sal pan 05 Prebaked bread rolls Frozen prebaked Universal pan with grease proof paper No 3 Total weight 06 Potato gratin Ovenproof dish without lid No 2 Total weight 07 Pasta bake With precooked pasta Ovenproof dish without lid No 2 Total weight 08 Baked potatoes whole Unpeeled starchy potatoes Universal pan No 3 Total weight 09 Stew with vegetables Vegetarian Deep roasting dish wi...

Page 31: ...add up to 250 g vegetables if you wish 2 Meat weight Do not sear the meat beforehand 24 Joint of veal marbled E g saddle or top side Roaster with lid Cover the bottom of the roasting dish and add up to 250 g vegetables if you wish 2 Meat weight Do not sear the meat beforehand 25 Joint of veal lean E g tenderloin or eye Roaster with lid Cover the bottom of the roasting dish and add up to 250 g vege...

Page 32: ...okingstudioHere you can find a selection of dishes and the ideal settings for them We will show you which type of heating and temperature are best suited to your dish You will get information on suitable cooking accessories and the height at which they should be placed in the oven You will also get tips about cookware and preparation methods Note A lot of steam can build up in the cooking compartm...

Page 33: ... tray Position 1 You can cut energy use by up to 45 by preparing items at the same time Position baking tins dishes either next to one another or offset on different shelves so that they are not directly one above the other in the cooking compartment Accessories Only use original accessories supplied with your appliance These have been tailored to the cooking compartment and the operating modes of...

Page 34: ...art with dry topping 2 levels Universal pan baking tray 3 1 160 170 35 45 Shortcrust tart with moist topping Universal pan 2 160 180 55 95 Yeast cake with dry topping Baking tray 3 160 180 15 20 Yeast cake with dry topping 2 levels Universal pan baking tray 3 1 150 170 20 30 Yeast cake with moist topping Universal pan 3 180 200 30 55 Yeast cake with moist topping 2 levels Universal pan baking tray...

Page 35: ...free form Universal pan or loaf tin 2 7 200 220 35 50 Bread 1500 g in a loaf tin or free form Universal pan or loaf tin 2 7 200 220 40 60 Flatbread Universal pan 3 240 250 20 25 Bread rolls sweet fresh Baking tray 3 150 160 25 35 Bread rolls sweet fresh 2 levels Universal pan baking tray 3 1 150 170 15 25 Bread rolls fresh Baking tray 3 180 200 20 30 Toast with topping 4 slices Wire rack 3 200 220...

Page 36: ...eath Bake the cake one level higher in the oven the next time The baked item is too dark on top and too light underneath Bake the cake one level lower in the oven the next time Select a lower temperature and extend the baking time The baked item is too dark in a tin or loaf tin Place the baking tray in the middle of the accessory not directly against the back wall The baked item is too dark in col...

Page 37: ...oor open Place the food to be grilled on the wire rack In addition slide the universal pan in at least one shelf position lower with the slanted edge facing the appliance door Any dripping fat will be caught When grilling try wherever possible to use pieces of food which are of a similar thickness and weight This will allow them to brown evenly and remain succulent and juicy Place the food to be g...

Page 38: ...he lid should be at least 3 cm The meat may rise If necessary braise the meat first by searing it Add water wine vinegar or a similar liquid to the braising liquid A covering approx 1 2 cm deep should be applied to the base of the cookware Fish Fish cooked whole does not have to be turned Place the whole fish into the cooking compartment in swimming position with the dorsal fin facing upwards Plac...

Page 39: ...n C Cooking time in mins Fish grilled whole 300 g e g trout Wire rack 2 4 160 180 20 30 Fish grilled whole 1 5 kg e g salmon Wire rack 2 4 170 190 30 40 Fish fillet cutlet grilled 2 3 cm thick Wire rack 4 3 12 22 Fish fillet braised plain 2 3 cm thick Cookware covered 2 7 170 190 35 45 Fish braised whole 300 g e g trout Cookware covered 2 7 170 190 40 50 Fish braised whole 1 5 kg e g salmon Cookwa...

Page 40: ...s chips sliced bread bread rolls bread or fine baked goods biscuits gingerbread spiced biscuit Dish Accessories cookware Shelf posi tion Heating function Tempera ture in C Cooking time in mins Grilled vegetables Universal pan 5 3 10 15 Baked potatoes halved Universal pan 3 160 180 45 60 Potato products frozen e g chips croquettes potato pockets rösti Universal pan 3 200 220 25 35 Chips 2 levels Un...

Page 41: ...mpartment has fully cooled down Allow the cooking compartment to warm up for approx 15 minutes with the cookware inside Sear the meat on the hotplate at a very high heat and for a sufficiently long time on all sides even on the ends Place into the preheated cookware right away Place the cookware containing the meat into the cooking compartment once again and cook slowly Tips for slow cooking Dish ...

Page 42: ...cess Preparing fruit and vegetables Only use fruit and vegetables that are in good condition Wash them thoroughly Peel core and chop fruit and vegetables appropriate to their type and fill the preserving jars with them up to approx 2 cm below the rim Fruit Fill the preserving jars with the fruit along with a hot skimmed sugar solution approx 400 ml for a 1 litre jar For one litre of water Approx 2...

Page 43: ...n indicated in the table If you want to preheat the oven the final fermentation stage takes place outside the appliance in a warm place The temperature and proving time are dependent on the type and quantity of the ingredients For this reason the values indicated in the settings table are intended as a guide only Meal Accessory cookware Shelf posi tion Heating function Step Tempera ture in C Cooki...

Page 44: ...the wire rack in suitable cookware Redistribute the food or turn it once or twice as it defrosts Large pieces of food should be turned several times As the food defrosts break up any clumps and remove items which have already defrosted from the cooking compartment To allow the temperature to equalise leave the defrosted food to rest for another 10 to 30 minutes in the appliance after switching it ...

Page 45: ...r Baking Grilling 2 1 Dish Accessories cookware Shelf posi tion Heating function Tempera ture in C Cooking time in min Shortbread Baking tray 3 140 150 25 35 Shortbread Baking tray 3 140 150 20 30 Shortbread 2 levels Universal pan baking tray 3 1 140 150 25 35 Shortbread 3 levels Baking trays universal pan 5 3 1 130 140 35 55 Small cakes Baking tray 3 150 25 35 Small cakes Baking tray 3 150 20 30 ...

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