Bosch CMG633B.1, Instruction Manual

Page: 17 / 56

Microwave
en
17
Setting the timer
The timer runs alongside other settings. You can set it
at any time, even if the appliance is switched off. It has
its own audible signal so that you can tell whether it is
the timer or a cooking time which has elapsed.
Adjusting settings
The timer duration always starts at zero minutes.
The higher the value, the greater the time steps when
setting the timer.
The maximum setting is 24 hours.
1.
Touch the
t
field.
The symbol lights up red. On the display, the timer
duration is shown in white and in focus.
2.
Set the timer duration using the rotary selector.
3.
Press the
t
field to start.
Note:
After a few seconds, the timer also starts
automatically.
The timer duration counts down.
The timer remains visible on the display if the appliance
is switched off. When an operation is running, the
settings for this operation are shown in the foreground.
When you touch the
t
field, the timer duration is
displayed for a few seconds.
When the timer duration comes to an end, an audible
signal sounds and a note appears on the display. The
symbol is no longer lit up.
Tip:
If the set timer duration relates to the appliance
operation, use the cooking time. The time is visible in
the foreground and the appliance switches off
automatically.
Changing and cancelling
To change the timer duration, touch the
t
field. The
timer duration is displayed in white and in focus, and
can be changed by using the rotary selector.
If you want to cancel the timer, reset the timer duration
to zero. Once the change has been applied, the symbol
is no longer lit up.
^
Microwave
Microwave
You can use the microwave to cook, heat up or defrost
food quickly. The microwave can be used on its own, or
in combination with a type of heating.
To ensure optimum use of the microwave, please
observe the notes on cookware and familiarise yourself
with the data in the application tables at the end of the
instruction manual.
Cookware
Not all cookware is suitable for microwaves. To ensure
that your food is heated and the appliance is not
damaged, only use cookware that is suitable for
microwaves.
Heat-resistant cookware made of glass, glass ceramic,
porcelain or heat-resistant plastic is suitable. These
materials allow microwaves to pass through. You can
also use ceramic if it has been fully glazed and has no
cracks.
You can also use serving dishes. This saves you having
to transfer food from one dish to another. You should
only use cookware with decorative gold or silver trim if
the manufacturer guarantees that they are suitable for
use in microwaves.
To bake in combined operation, you can use ordinary
metal baking tins. This means that the cake is also
browned from below.
Metal dishes are not suitable for other applications.
Metal does not allow microwaves to pass through. Food
in covered metal containers will remain cold.
Caution!
Creation of sparks: Metal (e.g. a spoon in a glass) must
be kept at least 2 cm from the cooking compartment
walls and the inside of the door. Sparks may irreparably
damage the glass on the inside of the door.
Cookware test
Never switch on the microwave unless there is food
inside. The short cookware test is the only exception to
this rule.
Perform the following test if you are unsure whether
your cookware is suitable for use in the microwave.
1.
Heat the empty cookware at maximum power for ½
to 1 minute.
2.
Check the temperature of the cookware during this
time.
The cookware should remain cold or warm to the touch.
The cookware is unsuitable if it becomes hot or sparks
are generated.
In this case, stop the test.
:
Warning – Risk of burns!
The accessible parts become very hot when in
operation. Never touch hot parts. Keep children at a
safe distance.