EN
8
Safety
www.bora.com
CAUTION!
Damage caused by substances
containing sugar and salt!
Substances containing sugar and salt
and juices can damage the cooking
zone when they are spilled on its hot
surface.
X
Make sure that no food or drinks
containing sugar or salt and
juices are spilled onto the hot
cooking zones.
X
Immediately remove food or drinks
containing sugar or salt and juices
from the hot cooking zone.
CAUTION!
Escaping hot liquids!
Unattended pans can boil over
allowing hot liquids to escape.
X
Always keep an eye on pans while
cooking.
X
Short cooking sessions must be
constantly monitored.
2.3 Safety instructions, assembly
Installation and assembly of the device may
only be carried out by trained personnel who
are familiar with and comply with common
national regulations and supplementary
regulations of the local utility companies.
Work on electrical parts must only be carried
out by trained electrical personnel.
The electrical safety of the device is only
guaranteed if it is connected to a properly
installed protective conductor system. Make
sure that these basic safety precautions have
been taken.
WARNING!
Risk of burns caused by hot
objects!
The cooktop and its touchable parts
become hot when the cooking zone
is switched on and while it is cooling
down. Objects (pot lid, cooktop
extractor cover) on the cooktop
become hot very quickly and can
lead to serious burns.
X
Do not leave any objects on the
cooktop.
X
Use suitable aids
(pot cloths, thermal glove).
WARNING!
Risk of burns caused by hot
cookware!
Handles protruding over the
worktops can induce children to grab
them.
X
Do not turn the handles on the
pots or pans to one side over the
worktop.
X
Prevent children from pulling down
hot pots and pans.
X
A special stove guard for children
(available in specialist shops)
reduces the danger.
WARNING!
Risk of burns!
Liquids between the cooking zone
and base of the pot can scald the
skin when steaming up.
X
Make sure that the cooking zone
and the base of the pot are always
dry.
CAUTION!
Damage caused by hard and
pointed objects!
Hard and pointed objects may cause
damage to the glass ceramic plate of
the cooktop.
X
Do not use the cooktop surface as
a kitchen worktop.
X
Do not use any hard and pointed
objects when working on the cook-
top.
Summary of Contents for PC32
Page 27: ......
