ver.2016 r3
1 - SAFETY
This grill must be installed in accordance with local codes and ordinances, or, in the absence of
local codes, with either the latest National Fuel Gas Code (ANSIZ223.1/NFPA 54), and Natural
Gas and Propane Storage and Handling Installation Code (CSA-B149.1).
This appliance and its individual shutoff valves must be disconnected from the gas-supply piping
system when testing the system at pressures in excess of 1⁄2 psig. This appliance must be
isolated from the gas-supply piping system by closing its dedicated manual shutoff valve during
any pressure testing of the gas-supply system at pressures up to and including 1⁄2 psig.
This grill is designed for outdoor use only. DO NOT use this grill under unprotected flammable
surfaces. DO NOT use this grill inside a building, garage, enclosed area, or an unprotected
covered area (see paragraph below). DO NOT use this grill in or on a recreational vehicle or
boat. Important: When installing this grill in a COMBUSTIBLE surround, an insulating liner must
be used.
If installed or used under a patio roof, the cooking grid area must be covered by an exhaust
hood (with a vent) larger than the cooking surface. Refer to exhaust fan manufacturer
specifications. An exhaust fan with a rating of 1,000 CFM (cubic feet per minute) (472 liters per
second) or more may be necessary to effectively remove smoke and other cooking by-products
from the area under the hood. This grill must not be used under unprotected overhead
combustible construction.
THIS UNIT MUST NOT BE LOCATED IN A FULLY ENCLOSED
AREA OF ANY KIND.
Installation must be performed by a qualified professional service technician.
2 - UNPACKING
Carefully unpack the grill, removing all packing material and protective film. Remove foam
packed hardware from oven area (see diagram below). Consult the parts list that comes with the
grill. If any parts are missing or damaged, immediately contact the BONFIRE dealer before
beginning installation.
Toll Free: (855) 678-0088
bonfireoutdoor.com
2
