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settings:
The below reference table will help you to select the basic settings for preparing different types of
food.
Keep in mind that these settings are indications, as ingredients differ in origin, size, shape and
brand, we cannot guarantee the best settings for your ingredients.
Small ingredients usually require a slightly shorter preparation time than larger ingredients.
During the cooking process, turning the food in the middle can improve the final cooking effect
and help the ingredients to obtain a uniform frying.
Reference Table:
Reference table of time and temperature for cooking various foods.
Foods
Ingredients
weight (g)
Temperature
Time (MINS)
Turn over (Y/N)
Chips
450
193ºC
20
Y
Fish
500
204ºC
20
Y
Shrimp
500
204ºC
5
N
Cake
350
165ºC
18
N
Steak
500
204ºC
7
N
Roast
400
182ºC
10
N
Chicken
500
204ºC
15
Y
note:
The Air Fryer uses hot air heating technology. Never pour oil or fat into the fryer.
Tips:
Because the homemade chips are too hydrated and the shape is uneven, it is difficult to achieve
the desired effect. It is recommended to use frozen chips.
6 – TRoUBLEshooTIng
QUESTIONS
REASONS
ANSWERS
Air fryer not working.
1. The product power plug is not plugged in.
2. The product put into the pot body, but not
placed in correct place or without inner
pot.
1. Plug the plug into a
grounded socket.
2. Put the inner pot into
pot, and put the air
fryer in place.
The ingredients
cooked in the air fryer
are not fully cooked or
not evenly fried.
Too much ingredients.
Some ingredients need to be turned over
during cooking.
Put the ingredients in
small batches, adjust the
temperature and time as
needed, and turn the food
in the middle.
E001
Temperature sensor open circuit.
Please contact customer
support.
E002
Temperature sensor short circuit.
Please contact customer
support.