Blue Seal Sapiens Reloaded Compact Series, User'S Operating Manual

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CAUTION:
• This appliance is for professional use and is only to be used by authorised people.
• Only authorised service persons should be used to carry out installation, servicing or gas conversion
operations (Refer to Installation and Operating Manuals).
• Components having adjustments protected (e.g. paint sealed) by the manufacturer should not be
adjusted by the user / operator.
Repairs may become necessary over time; these and
all major servicing operations must be performed
exclusively by technicians employed by the
manufacturer or an authorised service centre.
1.1 Carefully read the directions given in this
manual; they contain important information
on safety during installation, operation and
maintenance.
Keep this manual in a safe place for
future consultation.
1.2 This appliance must only be used as
specifi ed in the design, i.e. cooking foods.
Any other type of use is improper and
therefore dangerous.
1.3 Only suitably trained kitchen personnel
should be allowed to use the appliance.
1.4 The oven must not be left unattended during
operation.
1.5 There are surfaces of the oven that become
hot during operation. Take care !
1.6 Ask the installer for information on correct
operation and use of the water softener;
incorrect or incomplete maintenance will
cause the formation of scale, which would
badly damage the oven.
1.7 Should it become necessary to call out a
service technician, all essential identifi cation
details on the appliance are shown on the
rating plate, located on the bottom right
hand side of the oven.
1.8 Each appliance is equipped with a rating
plate identifying the model and its main
specifi cations
.
1.9 In the event of technical assistance being
required, provide as much detailed
information about the fault as possible, so
that a service technician will be able to
identify and resolve the fault.
1.10 In the event of breakdown or faulty
operation, switch ‘Off ’ the oven immediately.
1.11 The room in which the oven is installed must
be well ventilated.
1.12 Safety Sticker.
• Maximum height for inserting containers
with liquids.
• ATTENTION to avoid scalding, do not use the
containers fi lled with liquid or food which, through
cooking become fl uid, at levels higher than those
which can be observed.