Blue Seal E580-8, Service Manual, Page: 27 / 36

6
Service Procedures
Revision 1/
© Moffat Ltd, January 2007 Blue Seal Evolution Series Electric Bratt Pans
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6.3.4 Tensioning the lid springs
1) Using a 3mm Allan key loosen grub screw in
spring hinge tensioner barrel.
2) Take strain off grub screw by turning end
boss, (19mm spanner) on hinge agaist spring
tension (clockwise for RHS, anticlockwise for
LHS).
3) While holding tension on spring remove grub
screw from tensioner barrel.
4) Place the Allan key in the aligned holes of the
tensioner barrel and end boss to support the
spring tension.
Figure 6.3.3a
5) Reposition spanner, take tension off Allan key
and remove Allan key.
6) Increase tension on spring by turning end
boss (clockwise for RHS and anticlockwise for
LHS) until the next hole in the end boss lines
up with the grub screw hole in the tensioner
barrel.
Figure 6.3.3b
7) Replace grub screw and repeat with other
side.
8) Check lid tension - if correct the lid should
hold in the vertical position when raised.
Allan key
Tensioner barrel
End boss