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10

 

 

 

 
 

 

DO NOT

 use any abrasive or flammable cleaning fluids.   

 

DO NOT

 hose down, immerse or pressure wash any part of the charbroiler, excluding the catch tray.   

 

 

·

  DO NOT

 use any abrasive or flammable cleaning fluids.   

·

    DO NOT

 hose down, immerse or pressure wash any part of the charbroiler, excluding the catch tray.   

·

  NEVER

 use a scrubber pad, steel wool or abrasive material, or cleaners containing chlorine, iodine and                     

ammonia or bromine chemicals as these will deteriorate the stainless steel and shorten the life of the unit.   

IF CLEANING THE BURNER OF THE CHARBROILER, THE MAIN GAS VALVE MUST BE 
SWITCHED TO THE CLOSED POSITION. AFTER CLEANING, THE GAS LINE CAN BE 
SWITCHED BACK TO THE 

 

 

OPEN POSITION. PLEASE FOLLOW THE LIGHTING INSTRUCTIONS IN THIS MANUAL TO 
RELIGHT THE CHARBROILER’S PILOT LIGHTS.   

 

RECOMMENDED CLEANING 

 

It takes very little time and effort to keep the charbroiler attractive and performing at top efficiency. Wait at 
least one hour for the unit and grates to cool after the unit has been turned off. Please follow the cleaning 
steps below:   

PART   

REQUIRED ACTION   

FREQUENCY   

Body   

Use a clean cloth and a non-abrasive cleaner to clean the stainless 
steel body of the charbroiler.   
Wipe the polished areas with a soft cloth.   

Daily   

Controls   

Unit should be turned off when not in use. 
It is recommended that the unit be disconnected from the gas supply 
by closing the main gas valve.   
Use a clean cloth to wipe any down controls and/or knobs   

Daily   

Grates and 
Radiants   

Caution: When handling grates/grids or radiants, always use 
insulated gloves to prevent burns.   
 

• Place grates on broiler, with grid bars horizontal, facing down.   
• Turn the broiler on for approximately 45 minutes.   
• Turn off the broiler and allow it to cool for 20 Minutes.   
• Clean top and bottom surfaces of grate with a wire brush to remove 
animal fats and carbonized grease.   
• Clean channels on grates with a scraper.   
• Remove grates from broiler. Clean top surface of radiants with the 
wire brush. They may be cleaned in place. 
 

Warning: 

Do not cover the top of the grates grid during a burn off 

operation. Restricting the airflow by covering the grid grates may 
cause them to warp. It will also cause damage to the valves, the 
knobs and the front panel decal.   

Daily or as needed   

 

 

Summary of Contents for BFRB-24

Page 1: ...223 W Rosecrans Ave Gardena CA 90248 USA Tel 1 866 677 8500 1 310 808 0102 Fax 1 310 808 0242 1 310 808 0262 WARNING IMPROPER INSTALLATION ADJUSTMENT ALTERATION SERVICE OR MAINTENANCE CAN CAUSE PROPE...

Page 2: ...he Blue flame Service Department and ask for contact information for your local service company This manual contains important safety instructions which must be strictly followed when using this equip...

Page 3: ...3 Index ATTENTION OWNERS AND OPERATORS 3 UNPACKING INSTALLATION 4 5 WARNINGS SAFEGUARDS FOR OPERATION 6 OPERATING INSTRUCTIONS 7 8 CLEANING INSTRUCTIONS 9 10 TROUBLESHOOTING 11 LIMITED WARRANTY 12...

Page 4: ...er that our company cannot anticipate every circumstance or environment in which its equipment will be operated It is the responsibility of the owner and the operator to remain alert to any hazards po...

Page 5: ...em at test pressures in excess of psi 3 45 kPa These models are designed built and sold for commercial use only Instructions must be posted in a prominent location All safety precautions must be taken...

Page 6: ...ith legs mounted lift if necessary to move unit 7 The supplied gas pressure regulator is factory set at 4 Natural gas W C or 10 for L P 8 THESE UNITS ARE SUITABLE FOR INSTALLATION ON NON COMBUSTIBLE S...

Page 7: ...ways turn off the unit when not in use servicing or adjusting any parts or attachments and before cleaning Never leave the charbroiler on overnight Do not operate any equipment with a damaged or leaki...

Page 8: ...antee reliable ignition of the burners when the knobs are turned to ON The holes located in the front panel are pilot valve adjustments Use a screwdriver to turn the valve to adjust the flame height t...

Page 9: ...pproach to the loading of the unit will produce the most consistent product results NOTE When the charbroiler is first heated it will smoke until oil used in manufacturing preservation and dust from s...

Page 10: ...follow the cleaning steps below PART REQUIRED ACTION FREQUENCY Body Use a clean cloth and a non abrasive cleaner to clean the stainless steel body of the charbroiler Wipe the polished areas with a sof...

Page 11: ...ted to fill too high grease debris is likely to accumulate under the unit The catch tray drawer is removed by pulling forward USE CAUTION WHEN REMOVING per Use or at least Daily Burner Air Shutter Ope...

Page 12: ...s line leak Turn off main gas valve DO NOT LIGHT FLAME ignite anything or turn switch on anything electrical Call fire department if needed and call for service Cooking surface is heating up slowly Ca...

Page 13: ...version from Natural Gas to Propane L P on all models The conversion should be done before connecting the unit to the gas supply Units are shipped from the factory equipped for use on natural gas Part...

Page 14: ...14 6 Continue with installation L P Position of insert Regulator is now converted to L P...

Page 15: ...corporates the best in durability and low maintenance We all recognize however that replacement parts and occasional professional service may be necessary to extend the useful life of this unit When s...

Page 16: ...L OR CONSEQUENTIAL DAMAGES TO BUYER OR ANY THIRD PARTY INCLUDING WITHOUT LIMITATION LOSS OF PROPERTY PERSONAL INJURY LOSS OF BUSINESS OR PROFITS OR OTHER ECONOMIC LOSSES OR STATUTORY OR EXEMPLARY DAMA...

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