Bloomfield 4543-D2, Owner'S Manual

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CLEANING INSTRUCTIONS
7
2M-Z16993-631 ECO Style Brewers
2M-Z16993-631 ECO Style Brewers
PROCEDURE: Clean Coffee Brewer
PRECAUTIONS: Disconnect brewer from electric power.
Allow brewer to cool.
FREQUENCY: Daily
TOOLS: Mild Detergent, Clean Soft Cloth or Sponge
Bristle Brush.
1. Disconnect brewer from electric power.
Allow brewer to cool before cleaning.
2. Remove and empty decanters.
3. Remove and empty brew chamber.
4. Remove the spray disk from the brew head (See figure 8):
Remove the screw holding the spray disk and gasket in
place..
5. Wipe inside of brew head and area around the brew head
with a soft clean cloth or sponge moistened with clean water.
6. Wash the spray disk in a sink using warm water and a mild
detergent. A bristle brush may be used to clear clogged
spray holes. Rinse the spray disk with clean water and allow
to air dry.
7. Wash the brew chamber in a sink using warm water and a
mild detergent. A bristle brush may be used to clean the
inside. Rinse with clean water and allow to air dry. For
stainless steel brew chambers, be sure the wire rack is
properly reinstalled.
8. Wipe the exterior of the brewer with a soft clean cloth or
sponge moistened with clean water.
9. Reinstall the gasket & spray disk and secure with the
retaining screw.
10. Reinstall the brew chamber.
11. Decanters may be washed in a dishwasher or sink.
Procedure is complete
CAUTION:
SHOCK HAZARD
Do not submerge or immerse
brewer in water.
IMPORTANT:
DO NOT use steel wool, sharp
objects, or caustic, abrasive or
chlorinated cleansers to clean
the brewer.
IMPORTANT:
We recommend that the
deliming procedures be
performed every 6 months or
after 200 cycles whichever
comes first. Frequency of
deliming will depend on the local
water characteristics.
Fig. 8 Cleaning
IL2647
GASKET
SCREW
SPRAY
DISK