WineEasy™ V2
© Blichmann Engineering, LLC 2018
For replacement parts, visit: blichmannengineering.com/genuine-replacement-parts
2
Description
Quantity
20,30 or 55 gal fermenting tank assembly with lid
1
Stainless steel pressure plate in 20, 30 or 55 gal size (disc with tabs)
1
Stainless steel perforated false bottom in 20, 30 or 55 gal size
1
1/4 -20 stainless wing nut and large washer
1
Tri-clamp bulkhead fitting with o-ring (2ps-nut and fitting)
1
Tri-clamp tightening tool (1” dia disc with 3 small tabs)
1
Tri-clamp butterfly valve (1”)
1
Tri-clamp 90 deg elbow (1”)
1
Tri-clamp cover cap
1
Tri-clamp clamps (1”)
3
Tri-clamp gaskets (1”)
3
20, 30 or 55 gal ring stand assembly
1
Description
Quantity
Vacuum Pump
1
Hose clamps
2
1/2” barb x 1” tri-clamp fitting
1
6 ft piece of 1/2” ID vinyl hose
1
7 ft piece of 1/4” OD hard plastic vacuum tube
1
1/2” stainless steel racking cane
1
#7 two-hole silicone stopper
1
#7 solid silicone stopper
1
#00 solid tan rubber stopper (used to plug the racking tube hole for degassing) 1
1/4” quick connect
3
1/4” NPT stainless nut
2
Ball wide mouth quart mason jar
1
Black o-ring
2
SS jar lid
1
Cone spring for racking cane
1
Description
Quantity
20, 30 or 55 gal disc with (8) 10-32 suds and acorn nuts installed
1
20, 30 or 55 gal silicone wiper seal
1
Stainless steel guide plates
4
White plastic guide bars
4
10-32 carriage bolts and wing nuts
8
10-24 Phillips head maching screws and nuts
8
Short pieces of black protective edge trim
4
Base Fermentor
Press Piston
Vacuum Press Kit
